3 products
The Gluten Free Food Co. Gluten Free Wholemeal Flour Blend - 400g
Regular price
$12.95
The Gluten Free Food Co. Gluten Free Wholemeal Flour Blend - 400g
Regular price
$12.95
Gluten Free Food Co. Gluten Free Wholemeal Flour Blend is convenient and easy to use; no more changing recipes to convert to gluten free, just use as if it were wheat flour in any recipe and substitute ‘one for one’! It is so good, you won’t know it’s gluten free.
Unlike most gluten free flours that are made up of mostly starches, this wholemeal flour blend is made up of 100% organic flours using a blend of nutrient dense, high fibre, wholegrains and seeds. Free from nuts, dairy, egg and soy, and suitable for those following a Vegan diet.
The Gluten Free Food Co. is an Australian Company.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Organic
Vegan
Vegetarian
Organic brown rice flour, organic tapioca flour, organic sorghum flour, organic golden flaxseed flour, organic quinoa flour, organic psyllium.
Made in Australia from 30% Australian ingredients.
Servings per pack: 10
Serving Size: 40g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 580kJ (140Cal) | 1440kJ (340Cal) |
| Protein | 3g | 7.6g |
| - Gluten | Not detected | Not detected |
| Fat - Total | 1g | 2.6g |
| - Saturated | <1g | <1g |
| Carbohydrate | 28.4g | 70.9g |
| - Sugars | <1g | 1.3g |
| Dietary Fibre | 3.6g | 9.2g |
| Sodium | 4mg | 10mg |
The Gluten Free Food Co. Stelline Star Pasta - 180g
Regular price
$6.95
The Gluten Free Food Co. Stelline Star Pasta - 180g
Regular price
$6.95
Stelline, meaning little stars, is a variety of small pasta or gluten free pastina. With a short cooking time and they are the perfect addition to broth, soup or minestrone.
It is thought that they were created to delight children by reminding them of stars or flowers and encourage them to eat their dinner! Whether this is true or not, they are a great first pasta for young children, and will even bring a smile to face of big kids!
Free from Gluten, Wheat, Egg, and no legumes, gums or preservatives.
Gluten
Free
Wheat
Free
No
added
preservatives
Vegan
Vegetarian
- Prepare broth or soup and bring to the boil.
- Add pasta to pot and stir to separate.
- Simmer for approximately 10 minutes or until pasta is cooked.
Ingredients:
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 medium carrot, finely diced
- 1 medium stick celery, finely diced
- 6 cups (1.5 litres) vegetable stock
- 100g Stelline Star Pasta
Directions:
- Heat oil in a saucepan over medium heat until hot. Add onion and cook, stirring often, for 3 minutes.
- Add carrot and celery and cook, stirring often for 5 minutes.
- Add stock, cover and bring to the boil. Reduce heat, cover and simmer for 15 minutes.
- Add pasta, partially cover and cook for 8-10 minutes or until pasta is tender.
- Season to taste before serving.
Maize Flour, Rice Flour.
No allergens disclosed on packaging.
Servings per pack: 6
Serving Size: 30g
| Average Quantity | Per Serve | Per 100g |
| Energy | 428kJ (101kCal) | 1427kJ (336kCal) |
| Protein | 2.4g | 7.9g |
| - gluten | Nil detected |
Nil detected |
| Fat, total | 0.3g |
1.3g |
| - saturated | 0.1g | 0.5g |
| Carbohydrate | 22g | 73g |
| - sugars | 0.1g | 0.5g |
| Sodium | 1.2mg | 3.9mg |
The Gluten Free Food Co. Conchiglie Sea Shell Pasta - 210g
Regular price
$7.45
The Gluten Free Food Co. Conchiglie Sea Shell Pasta - 210g
Regular price
$7.45
Conchiglie, or Sea Shell pasta has a cup-shape and a ridged exterior to hold even more sauce! Perfect for pasta bakes and thick sauces.
The Gluten Free Food Co. Conchiglie is a premium gluten free pasta that is Vegan and also free from wheat, egg, legumes, preservatives and gums.
Gluten
Free
Egg
Free
Wheat
Free
No
added
preservatives
Vegan
Vegetarian
- In a large saucepan, bring 2L salted water to a rapid boil.
- Add pasta and stir to separate.
- Boil for approximately 13 minutes. Test for al dente at 9 minutes.
- Drain pasta. Do not rinse. Ready to add your sauce!
Maize Flour, Rice Flour.
Nil disclosed.
Servings per pack: Approx. 3
Serving Size: 70g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 999kJ (237kCal) | 1427kJ (336kCal) |
| Protein | 5.5g | 7.9g |
| - gluten | Nil detected | Nil detected |
| Fat, total | 0.9g | 1.3g |
| - saturated | 0.3g | 0.5g |
| Carbohydrate | 51g | 73g |
| - sugars | 0.4g | 0.5g |
| Sodium | 2.7mg | 3.9mg |