The Gluten Free Food Company

Convenient, and easy to use – no more changing recipes to convert to gluten free – just use as if it were wheat flour in any recipe. This revolutionary gluten free flour performs like regular, all purpose wheat flour. You can substitute ‘one for one’ flour in all your recipes with perfect results. It is so good, you won’t know it’s gluten free.

Unlike most gluten free flours that are made up of mostly starches, this wholemeal flour blend is made up of 100% organic flours using a blend of nutrient dense, high fibre, whole grain, and seed meals. Free from nuts, dairy, egg and soy, and suitable for those following a Vegetarian diet.

The Gluten Free Food Company is an Australian Company.

The Gluten Free Food Co's Quick Mix Pizza Base is grain free and creates hearty and wholesome vegan pizza bases for your favourite toppings. It’s so simple – just add water and olive oil to the mix, roll and top.

Made with a nutrient dense blend of organic buckwheat, coconut and green banana flours plus organic golden flax meal and chia seed.

This specially formulated flour is a blend of grain free and gluten free flours. It is made using organic and natural ingredients, including nutritious flax. The mix includes included green banana flour from North Queensland which is rich in R2 resistant starch. It is low GI, good for digestion and helps to keep you fuller for longer, and no, it doesn’t taste at all like banana! Free from dairy, tree-nuts, egg and soy. Suitable for those following a Vegetarian diet.

1 cup regular plain flour = 1 cup grain free flour. Substitute exact quantity of regular plain flour with this flour blend with in most recipes.

The Gluten Free Food Company is an Australian Company.

Make delicious, healthy wraps with the Gluten Free Food Co's Soft & Flexible Wrap Mix. Just add water, mix and dry-fry to make these great wraps that really roll!

Can be prepared in advance and frozen for easy lunch prep.

GF Food Co Gluten Free Quick Mix Bread creates a nutritious loaf of bread that will support your overall health and wellbeing, and still taste great.

The seed, vegetable and grain flours and meals combine to give you a boost of vitamins and minerals, as well as a source of protein, fibre and healthy fats that nourish your body, and create a gluten-free loaf that won’t disappoint.

Make it your own by adding in your favourite ingredients and enjoy with the toppings you love!

The Gluten Free Food Co's Quick & Easy Cupcake Mix makes irresistible, high fibre and protein rich cake treats. Just add water and oil, then bake a dozen delicious, vegan, nut free cup cakes – perfect every time!

This is the best tasting gluten free, vegan banana bread and so easy to make. It is into the oven in 5 minutes!

With an amazing combination of nutrient dense, gluten free flours including organic coconut and green banana flours, it is also super versatile. Make carrot cake, apple cake, tropical fruit cake…the options are endless!

 The spices in this mix are: cinnamon, cassia, cloves, ginger, ground coriander.

The Gluten Free Food Co's Chocolate Cake Mix makes a rich and moist chocolate cake. Just add water and oil, then bake a delicious, vegan, nut free chocolate cake – perfect every time!