Well & Good Vegan Bolognese with Macaroni - 110g

Well & Good Vegan Bolognese with Macaroni - 110g
Macaroni and Bolognese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming.
Well & Good Vegan Bolognese with Macaroni takes the Italian classic and veganizes it! Enjoy the rich, savory flavors of a tomato sauce mixed with al-dente pasta. Delicious and heartening food for people with allergies and special dietary needs.
Free from gluten, wheat, dairy, lactose, tree nuts, peanut, egg, and suitable for those following a Vegan/Vegetarian diet. Kosher and Halal.
Ingredients:
- 1 box Well & Good Vegan Bolognese with Macaroni
- 1 1/2 cups Water
- 1 tablespoon Oil or Dairy-Free Margarine
- Add water, oil or margarine, pasta and Bolognese mix to a large microwave safe bowl.
- Cook on high for 6 minutes, take out, stir and let sit for the sauce to thicken. Enjoy!
Ingredients:
- 1 box Well & Good Vegan Bolognese with Macaroni
- 1 1/2 cups Water
- 1 tablespoon Oil or Dairy-Free Margarine
- Add water and oil or margarine to a small pot and bring to the boil.
- Add pasta a cook for 7-8 minutes.
- Add the Bolognese sauce sachet and stir through. Let sit for 2 minutes to thicken. Enjoy!
Pasta 68% (White Rice Flour, Potato Starch, Tapioca Starch, Maize Flour), Vegetable Protein (from Soy), Tomato, Carrot, Corn Starch, Vegetable Oil (Rice Bran), Iodised Salt, Sugar, Yeast Extract, Onion, Garlic, Pepper, Oregano, Paprika, Food Acid (Citric).
Contains Soy.
Servings per pack: 2
Serving Size: 220g*
Average Quantity: |
Per 100 (Dry Mix) |
Per Serve* | Per 100g* |
Energy | 1530kJ | 1180kJ |
536kJ |
Protein | 12.1g | 6.6g |
3.0g |
- Gluten | Not detected | - | - |
Fat - Total | 3.0g | 10.8g | 4.9g |
- Saturated | 0.7g | 1.8g |
0.8g |
Carbohydrate | 70.0g | 38.5g |
17.5g |
- Sugars | 9.0g | 5.0g |
2.2g |
Sodium | 954mg | 525mg |
239mg |