Legumes

Rosevale Lentils are grown and packaged on the Yorke Penninsula in South Australia and certified gluten free!

High in fibre, protein and low in fat, whole red lentils are wonderful when used in a salad, curry or a Dahl. Unlike split lentils, they do not melt away into the dish; they stay whole after cooking so you can enjoy the texture and taste!

Rosevale is an Australian Company.

Absolute Organic Cannellini Beans is an excellent source of fibre and protein and is the perfect soups, salads and so much more.

Product is organic and has no added salt.

Creamy and sweet, Black beans are a favourite in the Americas, Caribbean and a Mexican staple. Use in soups, stews, salsa and tacos.

Absolute Organic Mung Beans are an excellent source of protein, iron, fibre, magnesium, potassium and Vitamin B9.

Simply add the desired quantity of Absolute Organic Mung Beans to a saucepan with at least double the amount of water. Bring to the boil, cover and simmer gently for 50-55 minutes or until the beans have become soft. Add garlic, onion and spices to taste.

Global Organic Red Kidney Beans are deliciously full flavoured. These powerfully nutritious beans are great in soups, salads, casseroles and chillis.

Global Organic Chickpeas are a wonderfully nutty, versatile nutritional powerhouse. Perfect in salads, dips, stews or roasted and spiced as a snack.

Global Organics Brown Lentils are a tiny firm and flavourful, low fat source of protein. They are delicious in soups and stews and make great vegie burgers.

Global Organic Chickpeas are a wonderfully nutty, versatile nutritional powerhouse. Perfect in salads, dips, stews or roasted and spiced as a snack.

Global Organic Cannellini Beans are a creamy mild-flavoured source of fibre and protein. They are wonderful pureed, as a spread or added to soups and stews.

Absolute Organic Chickpeas have a pleasant nutty, creamy taste and smooth texture. They are already cooked and incredibly versatile, making a great base for hummus, falafel, veggie burgers, salads, soups, casseroles and many more. Loaded with essential nutrients, chickpeas are an excellent source of protein, vitamins B9 and B1, potassium and fibre, just to mention a few.