Vegan Protein

Make perfect plant based quiche, frittata, omelette, tarts are more, with Plantasy Foods Savoury Egg Mix. Just add plant-based milk and you're ready to go!

1 box of Savoury Egg Mix is equivalent to 12 jumbo eggs.

Weekend breakfast cook-up, here we come!

Orgran's Vegan Easy Egg is a revolutionary product that lets you enjoy your favourite egg dishes once more. Experience scrambled eggs, quiche, frittata and omelette recipes with our vegetable based egg-free alternative. Equal to 15 eggs per pack, Vegan Easy Egg is cholesterol free and low in fat. For a good source of fibre and 7.5g of proteins per serve, this product will surely become a household favourite! Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian diet. Kosher.

Orgran is an Australian Company.

Considered one of the most sustainable plant-based proteins available worldwide, texturised pea protein is one of the core ingredients in Flexible Foods plant-based meat range due to its reduced impact on the planet and its naturally high protein and fibre content.

With 27g of protein per serve and 7.9mg of iron, this plant-based meat alternative offers a rival source of protein from animal-based competitors. Its versatile, water soluble nature makes it the perfect plant-based meat alternative, taking on whatever flavour you throw in the pan.

Get creative! Simply add water, your seasoning of choice and make your own spag bol, mince patties, sausage rolls or tacos. Check out our recipes HERE for some Flexspiration.

Unlike other plant-based meat alternatives on the market, Flexible Foods products are non-GMO, gluten free, preservative free and offers a great substitute to soy and wheat products.

• GMO free
• Gluten free
• Preservative free
• Good source of protein (18g protein per serve!)
• Source of fibre
• 4.9g iron per serve
• Low fat
• Low carbohydrate
• Australian made and owned

Cooking Instructions:

Add contents of package (100g) and 400ml of water into saucepan and heat on low covered stirring occasionally for 4 minutes, remove lid and cook for a further minute stirring occasionally or until soft.

Serving Suggestions:

Add to any recipe in as a meat substitute, try Bolognese, curries, stews, tacos, or anything you please.

Combined with sprouted fermented pea protein and authentic Mexican spices, this flexi blend will have your tacos popping with flavour. Considered one of the most sustainable plant-based proteins available worldwide, texturised pea protein is one of the core ingredients in Flexible Foods plant-based meat range due to its reduced impact on the planet and its naturally high protein and fibre content.

With 18.3g of protein per serve and 4.8mg of iron, this plant-based meat alternative offers a rival source of protein from its animal-based competitors. Simply add water and cook with corn, capsicum, onion or a tin of beans and use in burritos, tacos, nachos, quesadilla, chilli con carne or any way you want.

Unlike other plant-based meat alternatives on the market, Flexible Foods plant-based meat alternatives are non-GMO, gluten free, preservative free, low fat, low carbohydrate and better for the planet!

• GMO free
• Gluten free
• Preservative free
• Good source of protein (18g protein per serve!)
• Source of fibre
• 4.9g iron per serve
• Low fat
• Low carbohydrate
• Australian made and owned!

Cooking Instructions:

Add contents of package (100g) and 400ml of water into saucepan and heat on low covered stirring occasionally for 4 minutes, remove lid and cook for a further minute stirring occasionally or until soft.

Serving Suggestions:

Add your own vegetables, try corn, capsicum, onion or a tin of beans. Use in burritos, tacos, nachos, quesadilla, chilli con carne or any way you want.

Combined with sprouted fermented pea protein and authentic Italian herbs, this Flexi blend will provide a nutritionally complete taste of Italy in the comfort of your own home.

Considered one of the most sustainable plant-based proteins available worldwide, texturised pea protein is one of the core ingredients in Flexible Foods plant-based meat range due to its reduced impact on the planet and its naturally high protein and fibre content. 

With 17.5g of protein per serve and 4.5mg of iron, this plant-based meat alternative offers a rival source of protein from its animal-based competitors. Simply add water and cook with onion, passata and your choice of vegetables for a plant-based spin on a weekly classic.

Unlike other plant-based meat alternatives on the market, Flexible Foods plant-based meat alternatives are non-GMO, gluten free, preservative free, low fat, low carbohydrate and better for the planet!

• GMO free
• Gluten free
• Preservative free
• Good source of protein (18g protein per serve!)
• Source of fibre
• 4.9g iron per serve
• Low fat
• Low carbohydrate
• Australian made and owned! 

Cooking instructions:

Add contents of package (100g) and 400ml of water into saucepan and heat on low covered stirring occasionally for 4 minutes, remove lid and cook for a further minute stirring occasionally or until soft.

Serving suggestions:

Add your own vegetables, try onion, eggplant, carrot, celery and or mushrooms. For a pasta sauce add passata (tomato sauce) or tinned tomatoes to desired consistency.

Combined with sprouted fermented pea protein, coconut milk powder and ground authentic Indian spices, this flexi blend will provide a nutritionally complete taste of India in the comfort of your own home. Considered one of the most sustainable plant-based proteins available worldwide, texturised pea protein is one of the core ingredients in Flexi Foods plant-based meat range due to its lesser impact on the planet and its naturally high protein and fibre content.

With 18g of protein per serve and 4.9mg of iron, this plant-based meat alternative offers a rival source of protein from its animal-based competitors. Simply add water, cook with coconut cream and your choice of vegetables and serve with aromatic basmati rice and accompaniments.

Flexi Foods plant-based meat alternatives are non-GMO, gluten free, preservative free, low fat, low carbohydrate and better for the planet!

• GMO free
• Gluten free
• Preservative free
• Good source of protein (18g protein per serve!)
• Source of fibre
• 4.9g iron per serve
• Low fat
• Low carbohydrate
• Australian made and owned! 

Cooking Instructions:

Add contents of package (100g) and 400ml of water into saucepan and heat on low covered stirring occasionally for 4 minutes, remove lid and cook for a further minute stirring occasionally or until soft.

Serving Suggestions:

Add your own vegetables, try onion, eggplant, cauliflower or broccoli. Add a tin of coconut cream to make a creamy curry base.

Plantasy Foods' All Purpose Walnut and Lentil Mince is a delicious vegan alternative to mince. With a few simple additions you can bring the flavours of the world to your table and adapt meat dishes to plant-based ones.

Use this versatile product for pasta, pizza, lasagne, pies, tacos, burritos, nachos, san choy bao or kebab.

A delicious vegan nut roast made with premium ingredients and the perfect quick weeknight dinner or celebration centerpiece. simply add 500ml of boiling water, stir, pour into the loaf pan provided and bake.

Great sliced cold for sandwiches. Gently microwave to reheat or heat a pan and fry slices until caramelized and a crispy crust forms

Made from a blend of protein-enriched legumes, Orgran's Falafel Mix is a versatile and delicious mixture which is ideal for veggie burgers, salads and lunches. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian diet. Kosher.

Orgran is an Australian Company.