167 products
Bains Wholefoods Bombay Mix - 100g
Regular price
$3.75
Bains Wholefoods Bombay Mix - 100g
Regular price
$3.75
Bains Wholefoods Bombay Mix is made using a traditional Indian recipe using select High quality Australian ingredients. This Bombay Mix is an ideal savoury snack for the whole family to enjoy.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Flour Blend (Chickpea, Yellow Pea, Rice), Potato Starch, Tapioca Starch, Sunflower Oil, Green Peas, Peanuts, Chick Peas, Sultanas, Sea Salt, Chilli Powder, Turmeric Powder, Mango Powder, Herbs, Spices, Ajwain Seeds and Citric Acid.
Made in Australia from 80% Australian ingredients.
Contains peanuts. May contain tree nuts, sesame seeds and soy.
Servings per pack: 4
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 485kJ |
1940kJ |
| Protein | 3.7g |
14.7g |
| Fat - Total | 5.6g |
22.4g |
| - Saturated | 0.5g |
2.2g |
| Carbohydrate | 11.7g |
47.0g |
| - Sugars | 1.8g |
7.3g |
| Sodium | 132mg |
530mg |
Bains Wholefoods Chickpea Chips Aussie Nacho Cheese - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Chips Aussie Nacho Cheese - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Chips Aussie Nacho Cheese is made from an authentic recipe that combines a unique blend of Australian Flours, which offers one of the highest levels of plant based protein and fibre currently available in snack foods! Seasoned with natural spices and flavours, each chickpea chip is bursting with goodness, tastes delicious and perfect for a healthy snack.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Flour Blend (Chickpea (50%), Yellow Pea, Rice), Sunflower Oil, Seasoning [Milk Solids, Salt, Rice Cereal, Maltodextrin, Spices, Natural Flavours, Dehydrated Vegetables, Sugar, Yeast Extract, Colour (Paprika Oleoresin)], Sea Salt and Turmeric Powder.
Made in Australia from 90% Australian ingredients.
Contains Dairy. May contain traces of peanuts, tree nuts, sesame seeds and soy.
Servings per pack: 4
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 500kJ |
2000kJ |
| Protein | 3.8g | 15.4g |
| Fat - Total | 5.6g |
22.7g |
| - Saturated | 0.6g |
2.6g |
| Carbohydrate | 10.4g |
41.9g |
| - Sugars | 0.62g |
2.5g |
| Sodium | 198mg |
790mg |
Bains Wholefoods Chickpea Chips Chill and Lime - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Chips Chill and Lime - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Chips Chill and Lime is made from an authentic recipe that combines a unique blend of Australian Flours, which offers one of the highest levels of plant based protein and fibre currently available in snack foods! Seasoned with natural spices and flavours, each chickpea chip is bursting with goodness, tastes delicious and perfect for a healthy snack.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Flour Blend (Chickpea (50%), Yellow Pea, Rice), Sunflower Oil, Seasoning [Dextrose, Sugar, Salt, Spices (Chilli Powder), Dehydrated Vegetables, Lime Leaves, Natural Flavours, Colour (Paprika Oleoresin), Food Acid (Citric Acid), Flavour Enhancer (635)], Sea Salt and Turmeric Powder
Made in Australia from 90% Australian ingredients.
May contain traces of peanuts, tree nuts, sesame seeds and soy.
Servings per pack: 4
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 498kJ |
1995kJ |
| Protein | 3.8g | 15.3g |
| Fat - Total | 5.6g |
22.5g |
| - Saturated | 0.6g |
2.4g |
| Carbohydrate | 10.4g |
41.9g |
| - Sugars | 0.7g |
2.9g |
| Sodium | 172mg |
690mg |
Bains Wholefoods Chickpea Chips Rosemary, Salt and Vinegar - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Chips Rosemary, Salt and Vinegar - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Chips Rosemary, Salt and Vinegar is made from an authentic recipe that combines a unique blend of Australian Flours, which offers one of the highest levels of plant based protein and fibre currently available in snack foods! Seasoned with natural spices and flavours, each chickpea chip is bursting with goodness, tastes delicious and perfect for a healthy snack.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Flour Blend (Chickpea (50%), Yellow Pea, Rice), Sunflower Oil, Seasoning [Vegetable Powders, Acidity Regulator (Sodium Acetate), Sugar, Salt, Rosemary, Flavour Enhancer (635)], Sea Salt and Turmeric Powder
Made in Australia from 90% Australian ingredients.
May contain traces of peanuts, tree nuts, sesame seeds and soy.
Servings per pack: 4
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 498kJ |
1995kJ |
| Protein | 3.8g | 15.4g |
| Fat - Total | 5.6g |
22.4g |
| - Saturated | 0.6g |
2.3g |
| Carbohydrate | 10.4g |
41.9g |
| - Sugars | 0.6g |
2.5g |
| Sodium | 177mg |
710mg |
Bains Wholefoods Chickpea Noodles and Nut Mix - 100g
Regular price
$3.75
Bains Wholefoods Chickpea Noodles and Nut Mix - 100g
Regular price
$3.75
Bains Wholefoods chickpea Noodles and Nut Mix, is a delicious full flavoured snack, with a hint of spice. Combining the finest Australian legumes with their classic chickpea noodle and topped off with premium natural nuts. This mix is seasoned to perfection, bursting with goodness and ideal for a healthy snack!
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Flour Blend (Chickpea (20%), Yellow Pea, Rice), Potato Starch, Tapioca Starch, Nuts (25%) (Peanuts, Almonds, Cashews), Sunflower Oil, Green Peas, Chick Peas, Sea Salt, Sugar, Spices, Vegetable powders, Chilli Powder, Turmeric Powder, Spices, Ajwain Seeds and Maltodextrin
Made in Australia from 80% Australian ingredients.
Contains peanuts and tree nuts. May contain sesame seeds and soy.
Servings per pack: 4
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 514kJ |
2059kJ |
| Protein | 3.9g |
15.8g |
| Fat - Total | 7.2g |
29.0g |
| - Saturated | 0.7g |
2.9g |
| Carbohydrate | 8.9g |
35.8g |
| - Sugars | 0.7g |
2.8g |
| Sodium | 117mg |
470mg |
Bob's Red Mill Organic Creamy Buckwheat Hot Cereal - 510g
Regular price
$17.80
Bob's Red Mill Organic Creamy Buckwheat Hot Cereal - 510g
Regular price
$17.80
Bob's Red Mill Organic Creamy Buckwheat Hot Cereal will give you a delicious healthy breakfast in Minutes! Can be made in the microwave or on the stove.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Kosher
Organic
Vegan
Vegetarian
Whole Grain Organic Buckwheat
Manufactured in a facility that also uses tree nuts, soy and sesame seeds.
Servings per pack: 12 Approx.
Serving Size: 41g
| Per Serve | Per 100g | |
| Energy | 591 kJ |
1450 KJ |
| Protein | 3.9g |
9.6g |
| Fat - Total | Less than 1g |
1.4g |
| - Saturated | Less than 1g | Less than 1g |
| Carbohydrate | 29g |
71g |
| - Sugars | Less than 1g | Less than 1g |
| Sodium | Less than 1g |
Less than 1g |
| Gluten | Not detected | Not Detected |
BuonTempo Gluten Free Pasta Curls - 350g
Regular price
$4.20
BuonTempo Gluten Free Pasta Curls - 350g
Regular price
$4.20
Introducing BuonTempo Gluten Free Pasta Curls - the superb blend of rice and corn, perfect for those looking for an Australian-made, wheat and gluten-free option. Enjoy the simple yet delicious taste, and savour the benefits of a healthier, allergen-free pasta.
Crafted by Roma Food Products who have been making Italian style gluten free pasta in Australia since 1984, Buontempo Gluten Free Pasta Curls are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. Buon Tempo pasta is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
No
added
colours
No
added
flavour
No
added
preservatives
FODMAP
Kosher
Vegetarian
- Add pasta into approx 4 litres of boiling salted water.
- Cook for 8-10 minutes or until preferred texture.
- Strain and enjoy!
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Nil on packaging.
Servings per pack: 5
Serving Size: 65g
|
Average Quantity |
Per Serve |
Per 100g |
| Energy | 1010kJ |
1550kJ |
| Protein | 5.0g |
7.6g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.3g |
| - Saturated | 0.6g |
0.9g |
| Carbohydrate | 51.7g |
79.6g |
| - Sugars | 0.5g |
0.8g |
| Dietary Fibre | 1.2g |
1.8g |
| Sodium | 3mg |
5mg |
BuonTempo Gluten Free Pasta Penne - 350g
Regular price
$4.20
BuonTempo Gluten Free Pasta Penne - 350g
Regular price
$4.20
Crafted by Roma Food Products who have been making Italian style gluten free pasta in Australia since 1984, Buontempo Gluten Free Pasta Penne are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. Buon Tempo pasta is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
No
added
colours
No
added
flavour
No
added
preservatives
FODMAP
Kosher
Vegetarian
- Add pasta into approx 4 litres of boiling salted water.
- Cook for 8-10 minutes or until preferred texture.
- Strain and enjoy!
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Nil on packaging.
Servings per pack: 5
Serving Size: 65g
|
Average Quantity |
Per Serve |
Per 100g |
| Energy | 1010kJ |
1550kJ |
| Protein | 5.0g |
7.6g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.3g |
| - Saturated | 0.6g |
0.9g |
| Carbohydrate | 51.7g |
79.6g |
| - Sugars | 0.5g |
0.8g |
| Dietary Fibre | 1.2g |
1.8g |
| Sodium | 3mg |
5mg |
BuonTempo Gluten Free Pasta Shells - 350g
Regular price
$4.20
BuonTempo Gluten Free Pasta Shells - 350g
Regular price
$4.20
Welcome to the world of BuonTempo Gluten Free Pasta Shells - an elegant fusion of rice and corn, crafted for those seeking a wheat and gluten-free alternative made in Australia. Indulge in the exquisite and delicate flavour, while reaping the advantages of a nourishing, allergen-free pasta.
Crafted by Roma Food Products who have been making Italian style gluten free pasta in Australia since 1984, Buontempo Gluten Free Pasta Shells are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. Buon Tempo pasta is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
No
added
colours
No
added
flavour
No
added
preservatives
FODMAP
Kosher
Vegetarian
- Add pasta into approx 4 litres of boiling salted water.
- Cook for 8-10 minutes or until preferred texture.
- Strain and enjoy!
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Nil on packaging.
Servings per pack: 5
Serving Size: 65g
|
Average Quantity |
Per Serve |
Per 100g |
| Energy | 1010kJ |
1550kJ |
| Protein | 5.0g |
7.6g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.3g |
| - Saturated | 0.6g |
0.9g |
| Carbohydrate | 51.7g |
79.6g |
| - Sugars | 0.5g |
0.8g |
| Dietary Fibre | 1.2g |
1.8g |
| Sodium | 3mg |
5mg |
BuonTempo Gluten Free Pasta Spirals - 350g
Regular price
$4.20
BuonTempo Gluten Free Pasta Spirals - 350g
Regular price
$4.20
Crafted by Roma Food Products who have been making Italian style gluten free pasta in Australia since 1984, Buontempo Gluten Free Pasta Spirals are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. Buon Tempo pasta is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
No
added
colours
No
added
flavour
No
added
preservatives
FODMAP
Kosher
Vegetarian
- Add pasta into approx 4 litres of boiling salted water.
- Cook for 8-10 minutes or until preferred texture.
- Strain and enjoy!
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Nil on packaging.
Servings per pack: 5
Serving Size: 65g
|
Average Quantity |
Per Serve |
Per 100g |
| Energy | 1010kJ |
1550kJ |
| Protein | 5.0g |
7.6g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.3g |
| - Saturated | 0.6g |
0.9g |
| Carbohydrate | 51.7g |
79.6g |
| - Sugars | 0.5g |
0.8g |
| Dietary Fibre | 1.2g |
1.8g |
| Sodium | 3mg |
5mg |
Casalare Cannelloni Pasta Tubes - 125g
15% OFF!
Regular price
Was $3.95
Special price
$3.35
Casalare Cannelloni Pasta Tubes - 125g
15% OFF!
Regular price
Was $3.95
Special price
$3.35
Cannelloni is a tube-like pasta that is usually filled, covered in sauce and baked. Try filling with spinach and ricotta or minced beef, covering in Napolitana sauce and a sprinkling of Parmesan cheese.
Make delicious gluten free Cannelloni, easily with Casalare Cannelloni Shells. Free from wheat, dairy, lactose, egg, yeast, tree nut and peanut, and made with no GMO ingredients.
Each box contains approximately 10 gluten free cannelloni tubes.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Kosher
Vegan
Vegetarian
GF Pantry takes all care to package products to ensure they arrive unbroken, however this product is fragile and may be damaged during shipping. Please consider your purchase carefully as GF Pantry makes no guarantee that cannelloni will arrive unbroken and will not issue refunds for broken cannelloni.
Serves: 2-3
Ingredients:
- 125g Casalare Cannelloni
- 1/2 cup grated Parmesan Cheese
- Mozzarella Cheese
Tomato Sauce:
- 1 tbsp extra virgin Olive Oil
- 2 cloves Garlic, minced
- 1/2 Onion, finely diced
- 1 tbsp Caster Sugar
- 800g Tomatoes, diced
- 5-6 fresh Basil leaves
- 1 tsp Salt
- Pepper to taste
- 1 tbsp extra virgin Olive Oil
- 300g Spinach, washed and cut into 2-3cm
- 250g Ricotta Cheese
- 2 tbsp grated Parmesan Cheese
- 1 pinch Nutmeg powder
- Salt and Pepper
- Preheat oven to 180-190°C. In a pan, drizzle olive oil and cook spinach (do not overcook, stem should be a little crunchy). Salt and pepper to taste. Transfer it into a bowl and set aside.
- Tomato sauce - in the same pan, heat oil, add onion and garlic, saute until onion is translucent, add diced tomato, caster sugar, stir and simmer for about 15-20 minutes until sauce thickens. Add basil leaves, salt and pepper to taste.
- In a baking dish, spread a thin layer of the tomato sauce.
- Filling - add to the spinach bowl, ricotta, Parmesan, nutmeg and mix through. Salt and pepper to taste. Spoon the filling into a piping bag (or plastic bag), cut the tip and squeeze the filling into the cannelloni tubes. Lay the cannelloni tubes side by side on top.
- Pour the remaining sauce over the tubes evenly, sprinkle with Parmesan and Mozzarella. Make sure tubes are covered in sauce to cook through.
- Bake in the oven for roughly 25-30 minutes until the surface is golden brown and the cannelloni tubes are cooked through. Serve and enjoy!
Cooking Tip: If the top browns and the rubes aren't cooked through, cover with tin foil and continue baking.
Rice Flour, Potato Starch, Tapioca Flour, Maize Flour.
Made in Australia from less than 10% Australian ingredients.
Servings per package: 3
Serving Size: 41.7g
| Average Quantity | Per Serve | Per 100g |
| Energy | 630kJ | 1510kj |
| Protein | 1.6g | 3.9g |
| Gluten | Not detected | Not detected |
| Fat, total | Less than 1g | Less than 1g |
| - Saturated | Less than 1g | Less than 1g |
| Carbohydrate, total |
35g | 83.1g |
| - Sugars | Less than 1g | Less than 1g |
| Sodium | 3.3mg | 8mg |
Casalare Lasagne Pasta Sheets - 250g
10% OFF!
Regular price
Was $6.20
Special price
$5.58
Casalare Lasagne Pasta Sheets - 250g
10% OFF!
Regular price
Was $6.20
Special price
$5.58
Make delicious gluten free Lasagna easily with Casalare gluten free Lasagne pasta sheets. These wheat free lasagna pasta sheets are also free from dairy, egg, yeast, tree nut and peanut, and made with no GMO ingredients.
Casalare pasta is a high quality Australian product, manufactured in Victoria.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Kosher
Vegan
Vegetarian
GF Pantry takes all care to package products to ensure they arrive unbroken, however this product is fragile and may be damaged during shipping. Please consider your purchase carefully as GF Pantry makes no guarantee that Lasagna pasta sheets will arrive unbroken and will not issue refunds for broken lasagna.
Broken Lasagne sheets can still be used to make lasagna.
Serves: 4
Ingredients:
- 250g Casalare Lasagne Sheets
Sauce:
- 2-3 cloves Garlic, minced
- 500g Beef mince
- 1 large Carrot
- 1 large stalk of Celery
- 1 large Onion
- 6-7 Mushrooms
- 800g Tomatoes, diced
- 4 tbsp Tomato Paste
- 2 tbsp Caster Sugar
- 1/3 cup Red Wine
- 2 tsp dried Mix Herb (Thyme, Oregano, Basil)
- 2 tsp Salt and Pepper to taste.
Bechamel:
- 70g Butter
- 70g Plain Flour
- 1L Milk at room temperature
- 1/2 cup grated Parmesan Cheese
- 125g Mozzarella
- 1 cup shredded Tasty Cheese
Directions:
- Preheat oven to 190-200°C.
- Sauce - In a food processor mince together the carrot, onion, celery and mushrooms.
- In a medium-large saucepan heat oil and garlic, add beef mince and cook until brown and broken apart. Add minced vegetables continuously stirring for another 2-3 minutes. Pour in the wine, stir through. Add tomato paste and stir through, then diced tomato, sugar, herbs and 2 tablespoons salt. Bring to the boil, reduce heat and simmer for about 20-30 minutes. Add salt and pepper to taste.
- Bechamel - In a separate saucepan, on low heat, melt butter, add flour and stir through until well combined. Turn heat up to medium, using a whisk slowly add milk while continuously stirring until smooth.
- Putting it together - In a baking dish, layer in the following order: thin layer beef vegetable sauce, lasagne sheets, another layer of beef vegetable sauce, Behcamel sauce and sprinkle with tasty cheese. Repeat layers until all the lasagne sheets are used. For the last layer, place Bechamel sauce, mozzarella and parmesan.
- Cover with tin foil and bake in the oven for about 35-40 minutes, remove the foil and bake until becomes golden brown.
Rice Flour, Potato Starch, Tapioca Flour, Maize Flour.
Made in Australia from less than 10% Australian ingredients.
Servings per package: 3
Serving Size: 83g
| Average Quantity | Per Serve | Per 100g |
| Energy | 1250kJ |
1510kJ |
| Protein | 3.2g | 3.9g |
| Gluten | Not detected | Not detected |
| Fat, total | Less than 1g | Less than 1g |
| - Saturated | Less than 1g | Less than 1g |
| Carbohydrate | 68.9g | 83.1g |
| - Sugars | Less than 1g | Less than 1g |
| Sodium | 7mg | 8mg |
Dandies Vegan Marshmallows Mini Vanilla Flavoured - 283g
Regular price
$14.95
Dandies Vegan Marshmallows Mini Vanilla Flavoured - 283g
Regular price
$14.95
Dandies Vegan Marshmallows are crafted with only the finest, all-natural ingredients, without any high fructose corn syrup or gelatin (yep, they’re totally vegan!), and are even Non-GMO Project Verified. Plus, they're certified kosher! But the best part? These marshmallows are just as scrumptious as the traditional ones.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Tree
Nut
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Kosher
Vegan
Vegetarian
Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavour.
Contains Soy
Servings per pack: 10 approx
Serving Size: 28g
| Per Serve | Per 100g | |
| Energy | 418kJ | 1493kJ |
| Protein | 0g | 0g |
| Fat - Total | 0g | 0g |
| - Saturated | 0g | 0g |
| Carbohydrate | 24g | 86g |
| - Sugars | 17g | 61g |
| Sodium | 20mg | 71mg |
| Gluten |
Not Detected | Not Detected |
Dandies Vegan Marshmallows Vanilla Flavoured - 283g
Regular price
$14.95
Dandies Vegan Marshmallows Vanilla Flavoured - 283g
Regular price
$14.95
Dandies Marshmallows are made with all natural ingredients, contain no high fructose corn syrup or gelatin (they’re 100% vegan!), and are the first ever marshmallow to be Non-GMO Project Verified. Oh, and their marshmallows are kosher too! Dandies Marshmallows are indistinguishable from conventional marshmallows.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Tree
Nut
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Kosher
Vegan
Vegetarian
Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavour.
Contains Soy
Servings per pack: 10 approx
Serving Size: 28g
| Per Serve | Per 100g | |
| Energy | 418kJ | 1493kJ |
| Protein | 0g | 0g |
| Fat - Total | 0g | 0g |
| - Saturated | 0g | 0g |
| Carbohydrate | 24g | 86g |
| - Sugars | 17g | 61g |
| Sodium | 20mg | 71mg |
| Gluten |
Not Detected | Not Detected |
Eskal Gluten Free Deli Crackers Original - 200g
Regular price
$6.60
Eskal Gluten Free Deli Crackers Original - 200g
Regular price
$6.60
Eskal Gluten Free Deli Crackers Original are a top selling product and for good reason; the taste and texture of these gluten free crackers will rival any wheat cracker. Crisp and crunchy, they can be enjoyed with sweet or savoury toppings, or eaten plain, straight from the pack!
Each box contains two individually wrapped packs to ensure the GF crackers stay fresh for longer.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Kosher
Vegan
Vegetarian
Corn Starch (56%), Palm Oil, Soy Flour, Rice Flour, Maltodextrin, Sugar, Stabiliser (Carboxymethyl Cellulose), Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Ammonium Bicarbonate), Sea Salt, Emulsifier (Soy Lecithin), Yeast Extract, Caramelised Sugar.
Contains Soy. May contain Hazelnut, Walnut, Pecan and Sesame.
Servings per pack: 17
Serving Size: 11.2g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 218kJ (52kcal) |
1947kJ (463 kcal) |
| Protein | 0.6g |
5.4g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 1.9g |
17g |
| - Saturated | 0.9g |
8g |
| Carbohydrate | 8g |
71g |
| - Sugars | 0.3g |
3g |
| Fibre | 0.3g |
2.4g |
| Sodium | 76mg |
680mg |
Eskal Gluten Free Knot Pretzels with Sea Salt - 20x 75g
Regular price
$59.40
Eskal Gluten Free Knot Pretzels with Sea Salt - 20x 75g
Regular price
$59.40
Eskal's Gluten Free Knot Pretzels are oven baked and flavoured with sea salt; they taste so good we think you'll likely enjoy them even more than their gluten version! These crunchy, salted gluten free snacks can be enjoyed in so many ways: bake them into biscuits; mix them in homemade gluten free trail mix; or eat them with a savoury dip.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Kosher
Corn Starch, Palm Oil, Potato Starch (16%), Sea Salt (2%), Sugar, Dry Yeast, Stabilizer (Carboxymethylcellulose), Emulsifier (Soy Lecithin), Raising Agents (Sodium Bicarbonate, Sodium Diphosphate), Acidity Regulator (Sodium Hydroxide).
Contains Soy. May contain traces of Sesame.
Servings per pack: 2.5
Serving Size: 30g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 606kJ (145Cal) | 2019kJ (481Cal) |
| Protein | 0.2g | 0.7g |
| Fat - Total | 6.3g | 21g |
| - Saturated | 3g | 10g |
| Carbohydrate | 21.6g | 72g |
| - Sugars | 0.6g | 2g |
| Sodium | 300mg | 1000mg |
Freemills Gluten Free Plain Flour - 750g
Regular price
$6.75
Freemills Gluten Free Plain Flour - 750g
Regular price
$6.75
Made from a blend of corn, rice and tapioca flours, Freemills Gluten Free Plain Flour is an all purpose gluten free flour with an authentic taste and performs just like regular flour. Use it cup-for-cup as a substitute for wheat flour in your favourite recipes and make anything gluten free!
Produced in an allergen free facility, it is free from dairy, nuts, soy, egg and sesame. It is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, making this Vegan flour ideal for families with multiple food allergies.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Sesame
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
FODMAP
Kosher
Vegan
Vegetarian
Ingredients:
- 1 1/2 cups Freemills Gluten Free Plain Flour
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 3/4 cups milk or milk alternative
- 1 egg or equivalent egg replacer
- 3 tablespoons butter or butter alternative, melted
- In a large bowl, sift together the flour, baking powder, salt and sugar.
- Make a well in the centre and pour in the milk, egg and melted butter, and whisk until combined. Add a touch more flour if the batter is too thin.
- Heat a lightly oiled frying pan over medium to high heat and scoop 1/4 cup of the mixture onto the pan for each pancake.
- Brown on both sides and serve hot.
Corn Starch, Rice Flour, Corn Flour, Rice Bran, Thickener (Xanthan Gum).
Made in Australia from 15% Australian ingredients.
Nil on packaging.
Servings per pack: 15
Serving Size: 50g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 722kJ | 1443kJ |
| Protein | 1.7g | 3.3g |
| Gluten |
Not detected |
Not detected |
| Fat - Total | 0.9g | 1.7g |
| - Saturated | <0.3g | <0.5g |
| Carbohydrate | 37.1g | 74.1g |
| - Sugars | 0.3g | 0.5g |
| Dietary Fibre | 4.0g | 8.0g |
| Sodium |
4mg | 8mg |
Freemills Gluten Free Self Raising Flour - 750g
15% OFF!
Regular price
Was $6.75
Special price
$5.74
Freemills Gluten Free Self Raising Flour - 750g
15% OFF!
Regular price
Was $6.75
Special price
$5.74
Made from a blend of corn, rice and tapioca flours, Freemills Gluten Free Self Raising Flour is a gluten free cake and baking flour with an authentic taste and performs just like regular flour. Use it cup-for-cup as a substitute for wheat flour in your favourite recipes and make anything gluten free!
Produced in an allergen free facility, it is free from dairy, nuts, soy, egg and sesame. It is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, making this Vegan flour ideal for families with multiple food allergies.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Sesame
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
FODMAP
Kosher
Vegan
Vegetarian
Ingredients:
- 2 1/4 cups Freemills Gluten Free Self Raising Flour
- 2 large ripe bananas
- 1 1/2 teaspoons salt
- 1/2 cup lightly packed brown sugar
- 1 cup caster sugar
- 4 eggs or equivalent egg replacer
- 1 1/2 teaspoons baking powder
- 1/2 cup milk or milk alternative
- 1/3 cup vegetable oil
- Preheat oven to 170°C and line a loaf tin with baking paper.
- Blitz to thoroughly mash the bananas.
- Mix the eggs, milk and oil into the mashed bananas.
- Sift the flour, sugars, salt and baking powders together in a separate bowl.
- Add the dry ingredients in with the wet ingredients and mix thoroughly.
- Pour into prepared tin and bake for one hour or until golden and skewer comes out clean.
Corn Starch, Rice Flour, Tapioca Starch, Corn Flour, Raising Agent (Baking Soda), Thickener (Xanthan Gum).
Made in Australia from 10% Australian ingredients.
Nil on packaging.
Servings per pack: 15
Serving Size: 50g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 676kJ | 1352kJ |
| Protein | 1.0g | 1.9g |
| Gluten | Not detected |
Not detected |
| Fat - Total | 0.3g | 0.6g |
| - Saturated | 0.1g | 0.2g |
| Carbohydrate | 34.8g | 69.6g |
| - Sugars | <0.1g | <0.1g |
| Dietary Fibre |
7.2g | 14.3g |
| Sodium | 410mg | 820mg |
GF Pantry Ice Pack and Foil Wrap Service
Regular price
$3.50
GF Pantry Ice Pack and Foil Wrap Service
Regular price
$3.50
Are you buying something you want to keep cool? To help with the safe arrival of your chocolate we highly recommend you purchase an Ice Pack and Foil Wrap service.
Ice packs stay cool for 18 - 24 hours. Use in conjunction with our Express Shipping Service.
Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
This service is only for Chocolate products that need to be kept cool. A refund of this Service will be applied if it is not required.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
Keto
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
msg
Paleo
sugar
Free
sulphur
Free
FODMAP
Fructose
Friendly
Halal
Kosher
Low
Carb
Organic
Vegan
Vegetarian
Le Veneziane Gluten Free Corn And Rice Lasagna Pasta Sheets - 250g
Regular price
$6.95
Le Veneziane Gluten Free Corn And Rice Lasagna Pasta Sheets - 250g
Regular price
$6.95
Le Veneziane Lasagna Pasta Sheets are made from corn and rice. They are a great gluten free alternative to regular lasagne pasta and maintain an authentic texture and taste. Oven ready with no pre-cooking required; simply layer them directly into your dish and bake.
Gluten
Free
Egg
Free
Kosher
Vegan
Vegetarian
Make a meat sauce and some very thin gluten free bechamel sauce.
In a deep oven dish and starting with the meat sauce, alternate layers of dry lasagna sheets, meat sauce and bechamel sauce. Add grated cheese to each layer of lasagne top with plenty of grated cheese and a few knobs of butter.
Cook lasagne in an oven for approximately 30 minutes at 220°C.
Leave the dish to settle for 10 minuted before serving.
Corn Flour (55%), Rice Flour.
May Contain Soy.
Servings per pack: 4
Serving Size: 62g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 961kJ |
1550kJ |
| Protein | 4.1g |
6.6g |
| - Gluten | Nil detected | Nil detected |
| Fat - Total | 0.9g |
1.4g |
| - Saturated | 0.2g |
0.3g |
| Carbohydrate | 50.0g |
80.7g |
| - Sugars | 0.4g |
0.6g |
| Sodium | 35mg |
56mg |
Le Veneziane Pasta Eliche Spirals - 250g
Regular price
$5.05
Le Veneziane Pasta Eliche Spirals - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Spirals is a premium gluten free pasta that remains consistently firm during cooking. The spiral shape holds onto sauce wonderfully and is very popular. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 7/8 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 7-8 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Farfalle Bow Ties - 250g
Regular price
$5.05
Le Veneziane Pasta Farfalle Bow Ties - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Farfalle is a premium gluten free pasta that remains consistently firm during cooking. The bow tie shape of this gluten free pasta is a delightful alternative to the more traditional shapes and kids young and old will love it. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 6/7 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 6-7 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Fettucce Fettuccine Nest - 250g
Regular price
$5.05
Le Veneziane Pasta Fettucce Fettuccine Nest - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Gluten Free Fettuccine Nest is a premium gluten free pasta that remains consistently firm during cooking. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 6/7 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Cook for approximately 6-7 minutes or until desired texture is reached. Drain pasta and serve.
Tip: To keep the nest shape cook using a pasta basket.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
| Average Quantity | Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Gli Spaghetti - 250g
Regular price
$4.95
Le Veneziane Pasta Gli Spaghetti - 250g
Regular price
$4.95
Made from the finest Italian corn, Le Veneziane Pasta Gli Spaghetti is a premium gluten free pasta that remains consistently firm during cooking. Spaghetti is one of worlds most popular pasta shapes and goes with just about any pasta sauce. Le Veneziane GF spaghetti is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 9/10 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 9-10 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
Nil on package.
Servings per pack: 3
Serving Size: approx 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Penne Rigate - 250g
Regular price
$5.05
Le Veneziane Pasta Penne Rigate - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Penne Rigate is a premium gluten free pasta that remains consistently firm during cooking. The ribbed hollow shape holds onto sauce wonderfully and is very popular. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 9/10 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 9-10 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Rigatoni - 250g
Regular price
$5.05
Le Veneziane Pasta Rigatoni - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Rigatoni is a premium gluten free pasta that remains consistently firm during cooking. The ribbed hollow shape holds onto sauce wonderfully and is very popular. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 8/9 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 8-9 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g |
0.95g |
| - Saturated | 0.11g |
0.14g |
| Carbohydrate | 63.30g |
79.10g |
| - Sugars | 0.48g |
0.60g |
| Sodium | 10mg | 12mg |
Leda Arrowroot Biscuits - 205g
Regular price
$4.45
Leda Arrowroot Biscuits - 205g
Regular price
$4.45
Delightfully crunchy and great for ‘dunking', these smooth arrowroot biscuits are an Australian favourite! Free from gluten, dairy and egg, and suitable for those following a Vegan/Vegetarian diet.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Kosher
Vegan
Vegetarian
Gluten free flours (tapioca, chickpea, arrowroot (0.01%)), sugar, vegetable oil (antioxidant - Vit E), golden syrup, raising agent (sodium bicarbonate), natural flavours, vegetable gum (xanthan gum), salt.
Made in Australia from 46% Australian ingredients.
May be present: tree nuts and sesame seeds.
Servings per pack: 10
Serving Size: 19.5g (approx. 2 biscuits)
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 380kJ | 1950kJ |
| Protein | 1.0g | 5.3g |
| - Gluten | Nil detected | Nil detected |
| Fat - Total | 4.1g | 20.9g |
| - Saturated | 2.0g | 10.3g |
| Carbohydrate | 12.9g | 65.7g |
| - Sugars | 4.6g | 23.7g |
| Dietary Fibre | 0.4g | 2.0g |
| Sodium | 33mg | 169mg |
Leda Choc Chip Cookies - 155g
Regular price
$4.45
Leda Choc Chip Cookies - 155g
Regular price
$4.45
Delightfully crunchy and great for ‘dunking', Leda's scrumptious choc chip cookies are free from gluten, dairy and egg, made with delicious real chocolate! Suitable for those following a Vegan/Vegetarian diet.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Kosher
Vegan
Vegetarian
Gluten free flour (tapioca, chickpea), dairy free choc chips (20%) (sugar, cocoa butter, cocoa powder, cocoa mass, emulsifier (sunflower lecithin)), vegetable oil (Vit E), sugar, golden syrup, coconut, raising agent (sodium bicarbonate) all natural flavours, salt.
Made in Australia from 45% Australian ingredients.
May be present: tree nuts and sesame seeds.
Servings per pack: 8
Serving Size: 20g (approx. 2 cookies)
| Average Quantity | Per Serve | Per 100g |
| Energy | 418kJ | 2092kJ |
| Protein | 1.0g | 4.7g |
| - Gluten |
Nil detected |
Nil detected |
| Fat - Total | 5.5g | 27.8g |
| - Saturated | 3.0g | 15.3g |
| Carbohydrates | 11.7g | 58.6g |
| - Sugars | 5.7g | 28.4g |
| Dietary Fibre |
0.5g | 2.8g |
| Sodium | 32mg | 163mg |
Leda Choculence Chocolate Coated Biscuits with Choc Filling - 180g
Regular price
$5.65
Leda Choculence Chocolate Coated Biscuits with Choc Filling - 180g
Regular price
$5.65
Leda's Choculence is a decadent gluten free biscuit, featuring a smooth chocolate cream sandwiched between crispy biscuits and coated in deliciously rich dark chocolate. Free from gluten, dairy and egg, and suitable for those following a Vegan/Vegetarian diet.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
FODMAP
Kosher
Vegan
Vegetarian
Chocolate (30%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithin)), Sugar, Tapioca Flour, Rice Bran Oil, Chickpea Flower, Cocoa Powder, Cocoa Butter, Natural Flavours, Raising Agent (Sodium Bicarbonate), Salt. Chocolate contains minimum 40% cocoa solids. Made without Palm Oil.
Made in Australia from 53% Australian ingredients.
May be present: Tree Nuts and Sesame Seeds.
Servings per pack: 8
Serving Size: 22.5g (approx. 1 biscuit)
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 411kJ | 2060kJ |
| Protein | 0.8g | 4.1g |
| - Gluten |
Nil detected |
Nil detected |
| Fat - Total | 5.2g | 26.1g |
| - Saturated | 2.2g | 10.8g |
| Carbohydrate | 12.7g | 63.4g |
| - Sugars | 7.9g | 39.9g |
| Dietary Fibre | 0.3g | 1.5g |
| Sodium | 8mg | 42mg |
Leda Gingernut Cookies - 155g
Regular price
$4.45
Leda Gingernut Cookies - 155g
Regular price
$4.45
Delightfully crunchy and great for ‘dunking', Leda's Gingernut Cookies are an irresistible biscuit with real ginger bite! The Leda Nutrition bake-house is completely gluten and dairy free to ensure the quality and standard of products.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Kosher
Vegan
Vegetarian
Gluten Free Flours (Tapioca, Chickpea), Raw Sugar, Vegetable Oil (Antioxidant - Vit E), Golden Syrup, Treacle, Ginger Powder (1.8%), Raising Agent (Sodium Bicarbonate), Vegetable Gum (Guar gum).
Made in Australia from 53% Australian ingredients.
May be present: Tree Nuts and Sesame Seeds.
Servings per pack: 8
Serving Size: 20g (approx. 2 cookies)
| Average Quantity | Per Serve | Per 100g |
| Energy | 354kJ | 1770kJ |
| Protein | 0.7g | 3.5g |
| - Gluten |
Nil detected |
Nil detected |
| Fat - Total | 3.0g | 15.0g |
| - Saturated | 1.5g | 7.4g |
| Carbohydrate | 14.1g | 70.4g |
| - Sugars | 7.1g | 35.6g |
| Dietary Fibre |
0.3g |
1.5g |
| Sodium | 19mg | 94mg |
Leda Minton Chocolate Coated Biscuits with Mint Creme Filling - 155g
Regular price
$5.60
Leda Minton Chocolate Coated Biscuits with Mint Creme Filling - 155g
Regular price
$5.60
Leda Minton biscuits feature a crunchy chocolate biscuit, topped with a smooth peppermint creme fondant, all coated in deliciously rich real dark chocolate.
Free from gluten, dairy and egg, and suitable for those following a Vegan/Vegetarian diet.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Kosher
Vegan
Vegetarian
Chocolate (35%) (sugar, cocoa mass, cocoa butter, emulsifier (sunflower lecithin)), sugar, tapioca flour, rice bran oil, chickpea flour, cocoa powder, cocoa butter, raising agent (sodium bicarbonate), natural flavours, salt, peppermint oil. Dark chocolate contains minimum 45% cocoa solids.
Made in Australia from 54% Australian ingredients.
May be present: Tree Nuts and Sesame Seeds.
Servings per pack: 9
Serving Size: 17.2g (approx. 1 biscuit)
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 350kJ | 2060kJ |
| Protein | 0.8g | 4.6g |
| - Gluten |
Nil detected |
Nil detected |
| Fat - Total | 4.6g | 27.2g |
| - Saturated | 2.0g | 11.9g |
| Carbohydrate | 10.3g | 60.6g |
| - Sugars | 6.8g | 39.8g |
| Sodium | 9mg | 54mg |
Leda Triple Berry Flavour Baked Fruit Filled Bars - 190g (5 per box)
Regular price
$5.80
Leda Triple Berry Flavour Baked Fruit Filled Bars - 190g (5 per box)
Regular price
$5.80
Leda Nutrition Filled Fruit Bars are made with minimal ingredients avoiding the long list of artificial additives. These nutritious bars contain over 60% real fruit.
Each box contains 5 individually wrapped fruit bars.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
Fruit Filling (40%) (Sultanas, Dates, Mixed Berries, (3%) (Blueberries, Raspberries, Blackberries, Red Currants), Natural Flavour, Natural Colour), Gluten free Flours (Tapioca Flour, Chickpea Flour), Dates, Sultanas, Raising Agent (Sodium Bicarbonate).
Made in Australia from 10% Australian ingredients.
May be present: Tree Nuts and Sesame Seeds.
Servings per pack: 5
Serving Size: 38g (Approx 1 bar)
| Per Serve | Per 100g | |
| Energy | 517kJ | 1360kJ |
| Protein | 1.6g | 4.1g |
| - Gluten |
Nil detected | Nil detected |
| Fat - Total | 0.3g | 0.9g |
| - Saturated | Less than 0.1g | 0.2g |
| - Trans | Less than 0.1g | Less than 0.1g |
| - Polyunsaturated | 0.1g | 0.4g |
| - Monounsaturated | Less than 0.1g | 0.2g |
| Carbohydrate | 27.7g | 73g |
| - Sugars | 18.2g | 48g |
| - Lactose | Nil detected | Nil detected |
| - Galactose | Nil detected | Nil detected |
| Dietary Fibre | 2.0g | 5.3g |
| Sodium | 35mg | 92mg |
Orgran All Purpose Plain Flour - 500g
Regular price
$5.40
Orgran All Purpose Plain Flour - 500g
Regular price
$5.40
Made with specially selected natural ingredients, Orgran's Plain Flour is the perfect wheat free alternative. Developed with similar functional properties to wheat flour to ensure ease of use in most recipes.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Thickener (Vegetable Gum: Guar Gum).
Nil declared.
Servings per pack: 12.5
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 620kJ (148kcal) | 1554kJ (371kcal) |
| Protein | 0.8g | 2.0g |
| Fat - Total | 0.5g | 1.2g |
| - Saturated | 0.1g | 0.1g |
| Carbohydrate | 33.9 | 84.8g |
| - Sugars | 0.4g | 0.9g |
| - Starch | 33.5g | 83.9g |
| Sodium | 12mg | 29mg |
| Dietary Fibre | 0.7g | 1.7g |
| Gluten | Not detected | Not detected |
Orgran Apple & Cinnamon Pancake Mix - 375g
Regular price
$5.80
Orgran Apple & Cinnamon Pancake Mix - 375g
Regular price
$5.80
Orgran Apple & Cinnamon Pancake Mix is ideal for the whole family to enjoy. Packed with real apple pieces, it is quick and easy to prepare and can be made egg free for a vegan alternative.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Fructose, Dried Apple (Sulphur Dioxide) (7%), Maize Flour, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate. Cinnamon (0.9%), Potato Starch, Yellow Pea Flour, Tapioca Starch, Vegetable Gums (Stabilisers): Guar Gum, Methylcellulose. Acidity Regulator: Citric Acid.
Contains Sulphur Dioxide.
Servings per pack: 10
Serving Size: 37.5g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 526kJ (126kcal) | 1402kJ (335kcal) |
| Fat - Total | 0.1g | 0.2g |
| - Saturated | 0g | 0g |
| Carbohydrate | 30.6g | 81.5g |
| - Sugars | 3.7g | 10.0g |
| - Starch | 26.9g | 71.5g |
| Dietary Fibre | 1.1g | 2.9g |
| Protein | 0.4g | 1.1g |
| Sodium | 203mg | 540mg |
| Gluten | Not detected | Not detected |
Orgran Buckwheat Crispibread - 125g
Regular price
$4.55
Orgran Buckwheat Crispibread - 125g
Regular price
$4.55
Options abound with Orgran Buckwheat Crispibread. Perfect for light lunches, sensational as snacks... at home, on-the-go, nachos, as dippers, with your favourite toppings, as croutons... you name it, you can Crispi it! Plus, because they're FODMAP friendly, they are ideal for sensitive tummies.
- Wholegrain Buckwheat
- 55 calories per serve
- Low fat
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Buckwheat flour (68%), Rice Flour, Salt.
Nil declared.
Servings per pack: 9
Serving Size: 15g
| Per Serve | Per 100g | |
| Energy | 228kJ (54kcal) | 1520kJ (363kcal) |
| Fat - Total | 0.4g | 2.6g |
| Saturated | 0.1g | 0.5g |
| Carbohydrate | 10.0g | 66.6g |
| - Sugars | 0.4g | 2.3g |
| - Starch | 9.6g | 64.3g |
| Dietary Fibre | 1.1g | 7.5g |
| Protein | 1.5g | 10.0g |
| Sodium | 29mg | 195mg |
| Gluten | Not detected | Not detected |
Orgran Buckwheat Pancake Mix - 375g
Regular price
$6.45
Orgran Buckwheat Pancake Mix - 375g
Regular price
$6.45
Buckwheat Pancake Mix is a wholesome and nutritious pancake mix that the whole family will enjoy. Made from wholegrain buckwheat, it has no added sugar and can be made egg free for delicious vegan breakfasts!
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Buckwheat Flour (49%), Tapioca Starch, Rice Flour, Maize Starch, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Potato Starch, Acidity Regulator (Citric Acid), Stabiliser (Vegetable Gum: Methylcellulose).
Nil declared.
Regular Recipe:
- 90mls dairy or non-dairy milk
- 3 eggs or equivalent egg replacer
Vegan Recipe:
- 60ml oil or vegetable margarine.
Servings per pack: 10
Serving Size: 37.5g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
Per 100g (as prepared) |
Per 100g (as prepared - vegan) |
|
| Energy | 537kJ (128kcal) | 1432kJ (342kcal) | 845kJ (202kcal) | 921kJ (220kcal) |
| Fat - Total | 0.7g | 1.8g | 2.9g | 7.7g |
| - Saturated | 0.1g | 0.3g | 0.9g | 0.6g |
| Carbohydrate | 25.8g | 68.9g | 34.8g | 32.1g |
| - Sugars | 0.6g | 1.6g | 1.6g | 0.8g |
| - Starch | 25.2g | 67.3g | 33.2g | 31.3g |
| Dietary Fibre | 2.0g | 5.2g | 2.3g | 2.2g |
| Protein | 2.6g | 7.0g | 6.5g | 3.3g |
| Sodium | 186mg | 496mg | 276mg | 231mg |
| Gluten | Not detected | Not detected | - | - |
Orgran Buckwheat Pasta Spirals - 350g
Regular price
$6.15
Orgran Buckwheat Pasta Spirals - 350g
Regular price
$6.15
Orgran Buckwheat Pasta is a nutritious quality product that is naturally wheat free and gluten free. Buckwheat is not related to wheat in any way and actually belongs to the rhubarb family of plants. It is known to have the best source of high biological proteins in the plant kingdom and is highly valued for its nutritional benefits.
Made in Australia from imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Buckwheat Flour (79%), Rice Flour.
Made in Australia from 0% Australian ingredients.
Nil declared.
Servings per pack: 4
Serving Size: 87.5g
| Per Serve | Per 100g | |
| Energy | 1347kJ | 1539kJ |
| Protein | 9.8g | 11.2g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.8g | 2.0g |
| - Saturated | 0.4g | 0.5g |
| Carbohydrate | 65.6g | 75.0g |
| - Sugars | 1.1g | 1.3g |
| Dietary Fibre | 2.6g | 3.0g |
| Sodium | Less than 5mg | Less than 5mg |
Orgran Cacao Sugar Free Cookies with Chia & Buckwheat - 130g
Regular price
$7.20
Orgran Cacao Sugar Free Cookies with Chia & Buckwheat - 130g
Regular price
$7.20
Orgran Cacao Cookies with Chia & Buckwheat, are delicious oven-baked bundles of sugar free joy! Made with the celebrated superfood Buckwheat, and the much-loved ancient grain Chia, they are sure to make your mouth water. Add into the mix a generous serving of cacao nibs and you’ve got one crowd pleaser!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
sugar
Free
Kosher
Vegan
Vegetarian
Maize Starch, Sweetener (Xylitol), Palm Vegetable Oil, Cocoa Mass (8.7%), Rice Flour, Buckwheat Grits (6.6%), Cocoa Powder (3.1%), Yellow Pea Flour, Cacao Nibs (2.9%), Dextrin, Chia Seeds (2.2%), Potato Starch, Tapioca Starch, Flavour (Natural Vanilla), Raising agents (Sodium Bicarbonate, Calcium Carbonate, Citric Acid), Emulsifier (Vegetable Derived Monoglyceride), Stabilisers (Guar Gum, Methylcellulose), Salt.
Nil declared.
Servings per pack: 6
Serving Size: 22g
| Per Serve | Per 100g | |
| Energy | 443kJ (106kcal) | 2014kJ (481kcal) |
| Protein | 1.0g | 4.7g |
| Fat - Total | 4.7g | 21.5g |
| - Saturated | 2.6g | 12.0g |
| Carbohydrate | 14.7g | 67.0g |
| - Sugars | 0.0g | 0.2g |
| - Polyols | 4.5g | 20.3g |
| - Starch | 10.2g | 46.5g |
| Sodium | 46mg | 210mg |
| Dietary Fibre | 1.0g | 4.6g |
| Gluten | Not detected | Not detected |
Orgran Chocolate Brownie Mix - 400g
Regular price
$6.80
Orgran Chocolate Brownie Mix - 400g
Regular price
$6.80
Create delicious gluten free baked treats with Orgran Chocolate Brownie Mix. Produced in an allergen free facility, this gluten free baking mix is free from wheat, dairy, egg and soy. It is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly.
It is the perfect mix to bake and take along as a share-plate as it can be made suitable for people with many different food allergies and dietary requirements.
Serve with fresh fruit and a sprinkle of icing sugar, or warm with ice cream for a truly decadent treat!
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Ingredients:
- 1 box Orgran Chocolate Brownie Mix 400g
- 100g margarine, melted
- 4 tablespoons water
Instructions:
- Preheat oven to 160ºC.
- Grease and line a 20cm square tin.
- Melt 100g margarine in microwave, stirring every 1-2 minutes until completely melted.
- In a mixing bowl, place one box of Orgran Brownie Mix. Add the melted margarine and 4 tablespoons of water and stir until just combined.
- Spoon into prepared tin and smooth the top with the back of the spoon.
- Bake for approximately 15-20 minutes (depending on how fudgey you like your brownies).
- Cool in the tin for 5 minutes before removing, cut into squares while still warm.
Ingredients:
- 1 box Orgran Chocolate Brownie Mix 400g
- 150g margarine, melted
- 2 eggs (or equivalent egg replacer)
Instructions:
- Preheat oven to 175ºC.
- Grease and line a 20cm square tin.
- Melt 150g margarine in microwave, stirring every 1-2 minutes until completely melted (Optional; include 150g choc chips or choc spread melted with the margarine).
- In a mixing bowl, place one box of Orgran Brownie Mix. Add the melted mixture and add two eggs, and stir until just combined.
- Spoon into prepared tin and smooth the top with the back of the spoon.
- Bake for approximately 15-20 minutes.
- Cool in the tin for 5 minutes before removing, cut into squares while still warm.
Brown Sugar, Rice Flour, Cocoa Powder (9%), Potato Starch, Tapioca Starch, Maize Starch, Stabilisers (Vegetable Gums: Guar Gum, Methylcellulose), Salt, Raising Agents (Sodium Bicarbonate, Calcium Carbonate), Acidity Regulator (Citric Acid).
Made in Australia from 48% Australian ingredients.
Nil on packaging.
Servings per pack: 14
Serving Size: 28.6g (dry mix)
| Average Quantity |
Per Serve | Per 100g (dry mix) |
Per 100g |
Per 100g |
| Energy | 436kJ (104kcal) | 1526kJ (365kcal) | 1730kJ (413kcal) | 1810kJ (433kcal) |
| Protein | 1.0g | 3.4g | 3.2g | 5.2g |
| Gluten | Not detected | Not detected | - |
- |
| Fat - Total | 0.3g | 1.2g | 12.1g | 19.1g |
| - Saturated | 0.2g | 0.6g | 3.0g | 5.1g |
| Carbohydrate | 24.3g | 85.1g | 73.3g | 58.7g |
| - Sugars | 13.4g | 46.9g | 40.4g | 29.4g |
| - Starch | 10.9g | 38.2g | 32.9g | 29.3g |
| Dietary Fibre | 1.3g | 4.5g | 3.8g | 2.8g |
| Sodium | 49mg | 171mg | 220mg | 390mg |
Orgran Chocolate Cake Mix - 375g
Regular price
$7.10
Orgran Chocolate Cake Mix - 375g
Regular price
$7.10
Orgran Chocolate Cake Mix is a delicious allergy free mix that whips up in just 40 minutes! FODMAP friendly, it can easily be made Vegan.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Cocoa Powder (4.5%), Dextrose from Maize, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Natural Vanilla Flavour, Vegetable Gums (Stabilisers): (Carboxymethylcelluslose, Guar Gum, Carrageenan, Methylcellulose), Acidity Regulator: Citric Acid.
Nil detected.
Servings per pack: 8
Serving Size: 47g (dry mix)
| Per Serve (dry) |
Per 100g (dry) | |
| Energy | 745kJ (178kcal) | 1586kJ (379kcal) |
| Fat - Total | 0.8g | 1.7g |
| - Saturated | 0.5g | 1.1g |
| Carbohydrate | 38.9g | 82.8g |
| - Sugars | 19.7g | 42.0g |
| - Starch | 19.2g | 40.8g |
| Dietary Fibre | 1.5g | 3.2g |
| Protein | 1.3g | 2.7g |
| - Gluten | Not detected |
Not detected |
| Sodium | 190mg | 405mg |
Orgran Corn & Vegetable Pasta Penne - 350g
Regular price
$6.15
Orgran Corn & Vegetable Pasta Penne - 350g
Regular price
$6.15
Orgran Corn and Vegetable Pasta is a quality product produced from a combination of nutritious sun ripened corn and a medley of vegetables. It is naturally wheat free, gluten free and provides taste, versatility and diverse nutrition over wheat pasta essential for a well balanced diet and well being.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Corn Flour (79%), Rice Flour (20%), Vegetables (Spinach, Beetroot)(1%).
Made in Australia from 79% Australian ingredients.
Nil declared.
Servings per pack: 4
Serving Size: 87.5g
| Per Serve | Per 100g | |
| Energy | 1338kJ | 1529kJ |
| Protein | 6.3g | 7.2g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.2g | 1.4g |
| - Saturated | 0.4g | 0.4g |
| Carbohydrate | 68.9g | 78.7g |
| - Sugars | 0.8g | 0.9g |
| Dietary Fibre | 1.8g | 2.1g |
| Sodium | 5mg | 6mg |
Orgran Corn Flakes with Golden Syrup- 300g
Regular price
$5.90
Orgran Corn Flakes with Golden Syrup- 300g
Regular price
$5.90
Bring corn flakes back into your morning routine with Orgran Corn Flakes. These corn flakes have a hint of golden syrup making them taste even better! Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a FODMAP, Vegan or Vegetarian diet.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Maize (91%), Golden Syrup (8%), Salt.
Made in Australia from 100% Australian ingredients.
Nil declared.
Servings per pack: 8
Serving Size: 37.5g
| Avg. Qty Per Serve | Avg. Qty Per 100g | |
| Energy | 606kJ (144kcal) | 1615kJ (386kcal) |
| Protein | 2.9g | 7.7g |
| Fat - Total | 0.7g | 1.9g |
| - Saturated | 0.2g | 0.4g |
| Carbohydrate | 30.8g | 82.2g |
| - Sugars | 3.2g | 8.6g |
| Sodium | 120mg | 320mg |
| Salt | 0.3g | 0.7g |
| Gluten | Not detected | Not detected |
Orgran Crispi Rice Breadcrumbs - 300g
Regular price
$5.95
Orgran Crispi Rice Breadcrumbs - 300g
Regular price
$5.95
Orgran's Rice Crispi Breadcrumb has a delightfully crispy texture and a versatile gluten free crumb. Low fat and FODMAP friendly, it is perfect for coating your delicious vegan, vegetable, fish or meat creations.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Brown Rice Flour (100%).
Made in Australia from 100% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 392kJ (94kcal) | 1569kJ (374kcal) |
| Protein | 1.6g | 6.2g |
| Fat - Total | 0.5g | 2.1g |
| - Saturated | 0.0g | 0.2g |
| Carbohydrate | 19.4g | 77.4g |
| - Sugars | 0.3g | 1.2g |
| - Starch | 19.1g | 76.2g |
| Sodium | 1mg | 2mg |
| Dietary Fibre | 0.9g | 3.6g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Apple & Cinnamon - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Apple & Cinnamon - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling (Caster Sugar, Invert Sugar, Apples (13%), Citrus Fibre, Humectant (Glycerol), Gelling Agent: Pectin. Acidity Regulators: Citric Acid, Disodium citrate, Calcium citrate tetrahydrate. Flavour (Natural), Cinnamon (0.3%)), Chickpea Flour, Tapioca Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Syrup, Cinnamon (0.4%), Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 302kJ (72kcal) | 1547kJ (369kcal) |
| Protein | 1.0g | 5.2g |
| Fat - Total | 1.8g | 9.1g |
| - Saturated | 0.8g | 4.2g |
| Carbohydrate | 12.3g | 63.2g |
| - Sugars | 7.4g | 37.7g |
| - Starch | 4.9g | 25.5g |
| Sodium | 12.9mg | 66mg |
| Dietary Fibre | 1.2g | 5.9g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Apricot - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Apricot - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling [Fruit (Concentrated Apple Puree (16%), Concentrated Apricot Puree (3%)), Invert Sugar, Caster Sugar, Humectant (Glycerol), Citrus Fibre, Acidity Regulator (Citric Acid), Flavour (Natural)), Chickpea Flour, Tapioca Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Syrup, Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 305kJ (73kcal) | 1562kJ (373kcal) |
| Protein | 1.0g | 5.2g |
| Fat - Total | 1.8g | 9.3g |
| - Saturated | 0.8g | 4.3g |
| Carbohydrate | 12.6g | 64.6g |
| - Sugars | 6.6g | 33.8g |
| - Starch | 6.0g | 30.8g |
| Sodium | 8mg | 42mg |
| Dietary Fibre | 0.8g | 3.9g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Wild Raspberry - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Wild Raspberry - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling [Fruit (Concentrated Apple Puree (15%), Raspberry Puree (3%)), Invert Sugar, Sugar, Humectant (Glycerol), Citrus Fibre, Fruit and Vegetable Concentrates (Carrot, Blackcurrant), Flavour (Natural)], Chickpea Flour, Tapioca Starch, Sugar, Palm Vegetable Oil, Brown Rice Syrup, Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 321kJ (77kcal) | 1644kJ (393kcal) |
| Protein | 1.2g | 6.2g |
| Fat - Total | 1.7g | 8.9g |
| - Saturated | 0.9g | 4.5g |
| Carbohydrate | 12.3g | 63.0g |
| - Sugars | 6.9g | 35.5g |
| - Starch | 5.4g | 27.5g |
| Sodium | 10mg | 51mg |
| Dietary Fibre | 0.8g | 4.3g |
| Gluten | Not detected | Not detected |
Orgran Garden Veggies Sweet Potato & Pumpkin Crispibread - 125g
Regular price
$4.55
Orgran Garden Veggies Sweet Potato & Pumpkin Crispibread - 125g
Regular price
$4.55
Orgran believe that the best food comes from plants, and the best plants are found in the Veggie Garden! Garden Veggies Crispibread is made with Sweet Potato and Pumpkin and has a crunchy texture making it the perfect convenient snack for on the go.
Free from gluten, dairy, and egg, Kosher and suitable for those following a Vegan/Vegetarian diet.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Rice, Corn, Sweet Potato (4%), Pumpkin (2%), Salt, Beta Carotene, Raising Agent (Baking Soda).
Nil declared.
Servings per pack: 8
Serving Size: 15g (approx. 2 crackers)
| Per Serve | Per 100g | |
| Energy | 211kJ (50kcal) |
1400kJ (335kcal) |
| Protein | 1.0g | 6.7g |
| Fat - Total | 0.0g | 0.2g |
| - Saturated | 0.0g | 0.1g |
| Carbohydrate | 11.1g | 74.0g |
| - Sugars | 0.1g | 0.7g |
| Sodium |
54mg | 357mg |
| Salt |
0.1g | 0.9g |
| Gluten |
Not detected |
Not detected |
Orgran Instant Custard Mix - 200g
Regular price
$6.30
Orgran Instant Custard Mix - 200g
Regular price
$6.30
Orgran Instant Custard Mix is the perfect companion for all your desserts and baking recipes. You won't be able to tell that this is a vegan custard mix as it has an incredibly smooth and creamy texture.
Suitable for a range of food allergies and special diets, this gluten free custard mix is dairy free and egg free, as well as being free from wheat and soy.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Ingredients:
- Orgran Instant Custard Mix
- 160ml milk (or 140ml Rice milk)
Method:
- Pour 25g Instant Custard Mix into a bowl.
- Add milk and whisk for approx. 1 minute or until desired consistency.
Sugar, Potato Starch, Maltodextrin from maize, Natural Vanilla Flavour, Salt, Colour (Beta Carotene), Thickener: Vegetable gums (Xanthan, Guar).
Made in Australia from 55% Australian ingredients.
Nil on package.
Servings per pack: 29
Serving Size: 6.9g (dry mix) or 50g (when prepared with milk)
| Average Quantity | Per Serve 50g (when prepared with milk) |
Per 100g (dry mix) |
| Energy | 239kJ |
1615kJ |
| Protein | 1.5g | 0.1g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.5g | 0.1g |
| - Saturated | 1.0g | 0.0g |
| Carbohydrate | 9.2g | 95.0g |
| - Sugars | 6.4g | 54.1g |
| - Starch | 2.8g | 40.9g |
| Dietary Fibre | 0.0g | 0.6g |
| Sodium | 68mg | 766mg |
Orgran Multigrain O's with Quinoa - 300g
Regular price
$7.45
Orgran Multigrain O's with Quinoa - 300g
Regular price
$7.45
Orgran Multigrain O's with Quinoa are made with 77% wholegrains of which include Quinoa and 14% protein rich legumes for sustained fullness. It make for a perfect start to the day providing energy in a diverse source of gluten free nutrition.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Brown Rice Flour (67%), Yellow Pea Flour (14%), Quinoa Flour (9.5%), Dextrose from Corn, Brown Rice Syrup, Pear Juice Concentrate, Psyllium Seed Husk, Calcium Carbonate, Emulsifier: Monoglyceride from Vegetable, Salt, Natural Vanilla Flavour, Turmeric.
Made in Australia from 27% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 354kJ (85kcal) | 1417kJ (338kcal) |
| Protein | 1.9g | 7.6g |
| Fat - Total | 0.6g | 2.3g |
| - Saturated | 0.2g | 0.7g |
| Carbohydrate | 16.1g | 64.4g |
| - Sugars | 3.2g | 12.7g |
| - Starch | 12.9g | 51.7g |
| Dietary Fibre | 1.5g | 5.9g |
| Sodium | 40mg | 159mg |
| Gluten | Not detected | Not detected |
Orgran No Egg, Egg Replacer - 200g
Regular price
$6.10
Orgran No Egg, Egg Replacer - 200g
Regular price
$6.10
Enjoy your favourite whole egg creations once again with this amazing vegetable based and vegan egg alternative. Pancake, cakes and baked recipes are just the start; Orgran No Egg, Egg Replacer can be used in most recipes in place of eggs and as a substitute for whipped egg whites.
Each bag contains the equivalent of 66 eggs per pack making it amazing value and essential for everyone's pantry.
This food allergy friendly egg substitute is free from egg, contains no dairy, no wheat and no soy, so it's ideal for families with multiple food allergies and those eating a vegan diet.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Kosher
Vegan
Vegetarian
|
To Replace: |
Use Orgran No Egg, Egg Replacer: |
Add Water: |
| 1 Whole Egg |
1 teaspoon |
2 tablespoons |
| 1 Egg White |
1 teaspoon |
1 tablespoon |
| 1 Egg Yolk |
1 teaspoon |
1/2 tablespoon |
To Replace Stiffly Beaten Egg White:
Beat 2 tablespoons of Orgran No Egg, Egg Replacer and 3 teaspoons of water until thick. Pectin can be added for extra shape hold.
Ingredients:
- 1/2 cup (90g) Orgran NoEgg, Egg Replacer
- 1/2 teaspoon pectin powder or carrageenan
- 1 cup (250ml) water, ice cold
- 1 (5ml) teaspoon vanilla essence
- 3/4 (125g) cup pure icing sugar
- 1 tablespoon soft brown sugar
Method:
- Preheat oven to 120°C. Thoroughly blend Orgran No Egg, Egg Replacer with pectin together in a small bowl.
- Transfer to a mixing bowl and add cold water.
- Mix with an electric mixer on high speed for 10 minutes.
- After 10 minutes, continue beating and slowly add vanilla essence, icing sugar and brown sugar.
- Continue mixing on high speed for a further 10 minutes.
- Spoon or pipe mixture onto lined oven tray and bake for 2 hours.
- After 2 hours, turn off the oven and leave meringues resting inside the closed oven until they are cool and dry.
Tip: This mixture is suited to making smaller meringues and you will have greater difficulty drying out the centre of a larger meringue.
Potato Starch, Tapioca Starch, Raising Agent (Calcium Carbonate), Acidity Regulator (Citric Acid), Stabiliser (Methyl Cellulose).
Made in Australia from 0% Australian ingredients.
Nil on package.
Servings per pack: 66
Serving Size: 3g (approx. 1 teaspoon)
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 40kJ | 1348kJ |
| Protein | <0.1g | <0.1g |
| Gluten | Not detected | Not detected |
| Fat - Total | <0.1g | <0.1g |
| - Saturated | <0.1g | <0.1g |
| Carbohydrate | 2.3g | 78.2g |
| - Sugars | <0.1g | <0.1g |
| Dietary Fibre | 0.1g | 2.3mg |
| Sodium | <1mg | 12mg |
Orgran Outback Animals Kids Chocolate Cookies - 175g box
Regular price
$4.85
Orgran Outback Animals Kids Chocolate Cookies - 175g box
Regular price
$4.85
Orgran Outback Animals Kids Chocolate Cookies are fun and delicious! These naturally gluten free biscuits are made in a dedicated allergen free facility. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian diet. Kosher.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Raw Sugar, Maize Starch, Rice Flour, Palm Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Cocoa Powder (4%), Psyllium Husk, Vegetable Gum (Stabiliser): Guar Gum. Raising Agents: Sodium Bicarbonate, Calcium Carbonate. Salt, Emulsifier: Vegetable derived Monoglycerides. Natural Vanilla Flavour.
Nil declared.
Servings per pack: 10
Serving Size: 17g (approx 4 cookies)
| Per Serve | Per 100g | |
| Energy | 306kJ (73 kcal) |
1798kJ (430 kcal) |
| Protein | 0.7g | 4.4g |
| Fat - Total | 2.2g |
12.7g |
| - Saturated | 1.1g | 6.7g |
| Carbohydrate | 11.6g | 68.0g |
| - Sugars | 5.1g | 29.7g |
| - Starch | 6.5g | 38.3g |
| Dietary Fibre | 1.2g | 7.2g |
| Sodium | 45mg | 266mg |
| Gluten | Not detected | Not detected |
Orgran Outback Animals Kids Vanilla Cookies - 175g Box
Regular price
$4.85
Orgran Outback Animals Kids Vanilla Cookies - 175g Box
Regular price
$4.85
Orgran Mini Outback Animals Vanilla Cookies are the perfect lunchbox friendly snack! Naturally gluten free, these biscuits are rich in vanilla flavour and are made in a dedicated allergen free facility. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. Suitable for those following a Vegan/Vegetarian diet and Kosher.
Made is Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Raw Sugar, Rice Flour, Palm Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Psyllium Husk, Vegetable Gum (Stabiliser): Guar Gum. Raising Agents: Sodium Bicarbonate, Calcium Carbonate. Salt, Emulsifier: Vegetable Derived Monoglycerides. Natural Vanilla Flavour (0.2%).
Nil declared.
Servings per pack: 10
Serving Size: 17g (approx 4 cookies)
| Per Serve | Per 100g | |
| Energy | 307kJ (73 kcal) |
1804kJ (431 kcal) |
| Protein | 0.7g | 4.2g |
| Fat - Total | 2.3g |
13.6g |
| - Saturated | 1.2g | 7.0g |
| Carbohydrate | 11.4g | 66.9g |
| - Sugars | 3.9g | 22.7g |
| - Starch | 7.5g | 44.2g |
| Dietary Fibre | 1.2g | 6.9g |
| Sodium | 49mg | 288mg |
| Gluten | Not detected | Not detected |
Orgran Premium Crispi Breadcrumbs Panko Style - 300g
Regular price
$6.25
Orgran Premium Crispi Breadcrumbs Panko Style - 300g
Regular price
$6.25
Orgran Premium Crispi Breadcrumbs is a high performing panko style gluten free breadcrumb that has all the appearance, texture and crunch of a regular wheat breadcrumb. Perfect for coating your delicious vegan, vegetable, fish or meat creations.
Orgran crispi crumbs are a wheat free breadcrumb and also free from soy. They also contain no artificial colour, flavours or preservatives and have no added MSG.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Rice Flour, Maize Flour, Chickpea Flour, Rice Bran, Dextrose from Maize, Salt, Emulsifier (mono and diglyceride of vegetables).
Made in Australia from 21% Australian ingredients.
Nil on packaging.
Servings per pack: 12
Serving Size: 25g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 392kJ (94kcal) | 1567kJ (374kcal) |
| Fat - Total | 0.6g | 2.2g |
| - Saturated | 0.1g | 0.4g |
| Carbohydrate | 19.0g | 75.8g |
| - Sugars | 0.6g | 2.4g |
| - Starch | 18.4g | 73.4g |
| Dietary Fibre | 0.5g | 2.1g |
| Protein | 2.3g | 9.2g |
| Sodium | 97mg | 388mg |
| Gluten | Not detected | Not detected |
Orgran Quinoa Crispibread - 125g
Regular price
$4.55
Orgran Quinoa Crispibread - 125g
Regular price
$4.55
Options abound with Orgran Quinoa Crispibread. Perfect for light lunches, sensational as snacks... at home, on-the-go, nachos, as dippers, with your favourite toppings, as croutons... you name it, you can Crispi it! Plus, because they're FODMAP friendly, they are ideal for sensitive tummies.
- With sorghum & brown rice
- Wholegrain quinoa
- 60 calories per serve
- Low fat
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Brown rice flour (40%), Rice Flour, Wholegrain Sorghum (15%), Wholegrain Quinoa (10%), Salt.
Nil declared.
Servings per pack: 9
Serving Size: 15g
| Per Serve | Per 100g | |
| Energy | 230kJ (55kcal) | 1534kJ (366kcal) |
| Fat - Total | 0.4g | 2.6g |
| Saturated | 0.0g | 0.2g |
| Carbohydrate | 10.9g | 72.9g |
| - Sugars | 0.2g | 1.1g |
| - Starch | 10.7g | 71.8g |
| Dietary Fibre | 0.6g | 4.2g |
| Protein | 1.1g | 7.5g |
| Sodium | 87mg | 577mg |
| Gluten | Not detected | Not detected |
Orgran Quinoa Pasta Penne - 350g
Regular price
$6.15
Orgran Quinoa Pasta Penne - 350g
Regular price
$6.15
Orgran Quinoa Gluten Free Penne Pasta is produced with a combination of nutritious rice, sun ripened corn, millet and quinoa.
Quinoa is a nutritional wonder that was a staple food of the ancient Incas and Aztecs. It is exceptionally well suited to human nutritional needs and essential for a well balanced diet and wellbeing.
Made in Australia from local and imported ingredients and produced in an allergen free facility. It is suitable for a range of diets.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Rice Flour, Corn Flour, Quinoa Flour (10%), Millet Flour.
Made in Australia from 70% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g*
|
Average Quantity |
Per Serve* | Per 100g* |
| Energy | 1374kJ | 1570kJ |
| Protein | 7.2g | 8.2g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.1g | 1.3g |
| - Saturated | 0.4g | 0.4g |
| Carbohydrate | 71.1g | 81.3g |
| - Sugars | 3.7g | 4.2g |
| Dietary Fibre | 1.0g | 1.1g |
| Sodium | Less than 5mg | Less than 5mg |
Orgran Quinoa Porridge - 500g
10% OFF!
Regular price
Was $9.00
Special price
$8.10
Orgran Quinoa Porridge - 500g
10% OFF!
Regular price
Was $9.00
Special price
$8.10
Orgran Quinoa Porridge is crafted from wholegrains, is low in fat and sugar, and a good source of fibre. Quick and easy, it cooks in just 1 minute and helps you start your day the right way.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Fructose
Friendly
Kosher
Vegan
Vegetarian
Rice Flour, Yellow Pea Flour, Wholegrain Quinoa Flour (12%), Psyllium Husk, Rice Bran, Emulsifier (Monoglyceride from Vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract).
Made in Australia from 22% Australian ingredients.
Nil declared.
Servings per pack: 14 approx
Serving Size: 35g
| Per Serve | Per 100g | |
| Energy | 543kJ |
1550kJ |
| Protein | 4.2g | 11.9g |
| Fat - Total | 1.2g | 3.4g |
| - Saturated | 0.5g | 1.3g |
| Carbohydrate | 22.9g | 65.4g |
| - Sugars | 0.4g | 1.0g |
| Dietary Fibre |
4.7g | 13.3g |
| Sodium | 46mg | 130mg |
| Gluten |
Not Detected | Not Detected |
Orgran Quinoa Porridge Berry - 210g
Regular price
$10.15
Orgran Quinoa Porridge Berry - 210g
Regular price
$10.15
Nothing beats a scrumptious hot Brekki! Except perhaps one that's also low in fat, a good source of fibre and cooks in just 1 minute, like Orgran’s Berry Quinoa Porridge! Crafted using a blend of wholegrains and natural fruit flavours, in every box you'll find 7 sachets. It's the quick, convenient and healthier alternative for the perfect start to your day.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Rice Flour, Mixed Berry Pieces (15%) [Concentrated Apple Puree, Concentrated Apple Juice, Strawberry Puree, Blackcurrant Puree, Raspberry Puree, Blackberry Puree, Citrus Fibre, Pectin (Emulsifier), Flavours (Natural)], Yellow Pea Flour, Quinoa Flour (10%), Psyllium Seed Husk, Rice Bran, Emulsifier (Monoglyceride from Vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract).
Made in Australia from 18% Australian ingredients.
Nil declared.
Servings per pack: 7
Serving Size: 30g (dry)
| Per Serve |
Per Serve made with 140mL Skim Milk |
Per 100g | |
| Energy | 460kJ (110kcal) | 643kJ (154kcal) | 1537kJ (367kcal) |
| Protein | 2.9g | 8.1g | 9.5g |
| Fat - Total | 0.8g | 1.0g | 2.7g |
| - Saturated | 0.4g | 0.5g | 1.2g |
| Carbohydrate | 18.4g | 25.4g | 61.5g |
| - Sugars | 3.8g | 10.8g | 12.8g |
| - Starch | 14.6g | 14.6g | 48.7g |
| Sodium | 36mg | 108mg | 119mg |
| Dietary Fibre | 4.0g | 4.0g | 13.4g |
| Potassium | 111mg | 343mg | 370mg |
| Gluten | Not detected | - |
Not detected |
Orgran Quinoa Porridge with Bush Honey Flavour - 210g
Regular price
$10.15
Orgran Quinoa Porridge with Bush Honey Flavour - 210g
Regular price
$10.15
Orgran Gluten Free Bush Honey Porridge is a delicious warming breakfast. Made with wholegrain quinoa and flavoured with rich honey and cinnamon, this breakfast is not only nutritious but tastes great too. Perfect for those mornings when you’re in a rush as its ready in just 90 seconds.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Quinoa Flakes (88%), Salt, Turmeric, Antioxidant (Rosemary Extract), Raw Sugar, Natural Bush Honey Flavour (1.8%), Cinnamon (0.2%)
Made in Australia from 29% Australian ingredients.
Nil declared.
Servings per pack: 7
Serving Size: 30g
| Per Serve | Per 100g | |
| Energy | 462kJ |
1540kJ |
| Protein | 3.1g |
10.5g |
| Fat - Total | 0.9g |
3.0g |
| - Saturated | 0.3g |
1.1g |
| Carbohydrate | 20.3g |
67.6g |
| - Sugars | 3.3g |
10.9g |
| Dietary Fibre |
3.5g |
11.8g |
| Sodium | 34mg |
115mg |
| Salt |
0.1g |
0.3g |
| Gluten | Not Detected | Not Detected |
Orgran Quinoa Porridge with Bush Honey Flavour - 400g
Regular price
$10.95
Orgran Quinoa Porridge with Bush Honey Flavour - 400g
Regular price
$10.95
Get ready for a delicious and hassle-free morning with Orgran Gluten Free Bush Honey Porridge! This nutritious breakfast is made with wholegrain quinoa and has a rich bush honey and cinnamon flavour for a tasty twist. It only takes 90 seconds to make, perfect for those busy mornings.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Ingredients:
- 30g Orgran Quinoa Porridge (Approx. 4 heaped tablespoons)
- 130ml milk or milk alternative
Directions:
- Shake bag before use
- combine porridge and milk into a deep microwave bowl.
- Microwave on HIGH for 45 seconds, stir and microwave for a further 45 seconds.
- Stir and allow to cool slightly.
- Add more milk to achieve the consistency you desire.
- Tested using 1100 watt microwave oven and given as a guide only.
- CAUTION: BOWL WILL BE VERY HOT
Quinoa Flakes (88%), (Rice Flour, Yellow Pea Flour, Wholegrain Quinoa Flour (11%), Psyllium Husk, Rice Bran, Emulsifier (Monoglyceride from vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract), Raw Sugar, Natural Bush Honey Flavour (1.8%), Cinnamon (0.2%)
Made in Australia from 29% Australian ingredients.
Nil declared.
Servings per pack: 13 approx
Serving Size: 30g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 471kJ |
1570kJ |
| Protein | 3.4g |
11.4g |
| Fat - Total | 1.1g |
3.6g |
| - Saturated | 0.4g |
1.2g |
| Carbohydrate | 20.5g |
68.2g |
| - Sugars | 0.9g |
2.9g |
| Dietary Fibre |
3.0g |
10.1g |
| Sodium | 36mg |
120mg |
| Salt |
0.1g |
0.3g |
| Gluten | Not Detected | Not Detected |
Orgran Rice & Corn Pasta Macaroni - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Rice & Corn Pasta Macaroni - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Rice & Corn Pasta is a high quality multi award winning pasta carefully produced from a combination of rice and sun ripened corn. It is naturally wheat and gluten free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 3.5 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free macaroni pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
- Add: For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Boil: Add pasta, stir gently and boil for 5-7 minutes to desired texture.
- Strain: Strain and serve with your favourite sauce.
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Produced in an allergen free facility.
Manufactured in a peanut and tree nut free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts.
Servings per pack: 4
Serving Size: 87.5g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1330 kJ (318 Cal) | 1520 kJ (363 Cal) |
| Protein | 6.0g | 6.9g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.6g | 0.7g |
| - Saturated | 0.3g | 0.3g |
| Carbohydrate | 70.9g | 81.0g |
| - Sugars | 0.1g | 0.1g |
| Dietary Fibre | 0.9g | 1.0g |
| Sodium | 4mg | 5mg |
| Salt | 0.0g | 0.0g |
Orgran Rice & Millet O's Wildberry Flavour - 300g
Regular price
$6.95
Orgran Rice & Millet O's Wildberry Flavour - 300g
Regular price
$6.95
Orgran Rice & Millet O's are made with 77% wholegrains and 14% protein rich legumes; the ideal combination for sustained fullness and maintaining energy throughout the day. Added psyllium provides a boost of essential dietary fibre and the delicate berry flavour makes this wholesome breakfast a delicious start to the day.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Brown Rice Flour (67%), Yellow Pea Flour (14%), Millet Flour (9.5%), Dextrose from Corn, Psyllium Seed Husk, Calcium Carbonate, Brown Rice Syrup, Pear Juice Concentrate, Beetroot Powder, Emulsifier: Monoglyceride from Vegetable, Salt, Natural Colour, Turmeric, Natural Berry Flavour (0.1%), Acidity Regulator: Citric Acid.
Made in Australia from 29% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 370kJ (89kcal) | 1480kJ (353kcal) |
| Protein | 1.8g | 7.3g |
| Fat - Total | 0.5g | 2.0g |
| - Saturated | 0.2g | 0.7g |
| Carbohydrate | 17.0g | 68.1g |
| - Sugars | 3.6g | 14.6g |
| - Starch | 13.4g | 53.5g |
| Dietary Fibre | 1.6g | 6.2g |
| Sodium | 34mg | 135mg |
| Gluten | Not detected | Not detected |
Orgran Rice & Vegetable Pasta Spirals - 350g
Regular price
$6.15
Orgran Rice & Vegetable Pasta Spirals - 350g
Regular price
$6.15
Orgran Rice & Vegetable Pasta is made from combining nutritious rice with a medley of vegetables. It is naturally wheat and gluten free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta and is easier to digest.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Rice Flour (97%), Rice Bran (2%), Vegetables (Beetroot, Spinach)(1%).
Made in Australia from 74% Australian ingredients.
Nil declared.
Servings per pack: 4
Serving Size: 87.5g
| Per Serve | Per 100g | |
| Energy | 1339kJ | 1530kJ |
| Protein | 6.2g | 7.1g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.0g | 1.1g |
| - Saturated | 0.4g | 0.4g |
| Carbohydrate | 70.4g | 80.5g |
| - Sugars | 0.6g | 0.7g |
| Dietary Fibre | 1.0g | 1.1g |
| Sodium |
6mg | 7mg |
Orgran Rice Puffs - 300g
Regular price
$5.90
Orgran Rice Puffs - 300g
Regular price
$5.90
Orgran Rice Puffs are a must have in breakfast cereals! Kids and adults alike will love these Rice Puffs for breakfast or as yummy crackles! Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a FODMAP, Vegan or Vegetarian diet.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Rice Flour (79%), Rice Bran (21%).
Made in Australia from 100% Australian ingredients.
Nil declared.
Servings per pack: 8
Serving Size: 37.5g
| Avg. Qty Per Serve | Avg. Qty Per 100g | |
| Energy | 618kJ (147kcal) | 1650kJ (394kcal) |
| Protein | 3.5g | 9.3g |
| Fat - Total | 1.8g | 4.9g |
| - Saturated | <1.0g | 1.2g |
| Carbohydrate | 27.9g | 74.5g |
| - Sugars | <1.0g | 2.0g |
| Sodium | <5mg | <5mg |
| Salt | 0g | 0g |
| Gluten | Not Detected | Not Detected |
Orgran Self Raising Flour - 500g
Regular price
$5.40
Orgran Self Raising Flour - 500g
Regular price
$5.40
Made with specially selected natural ingredients, Orgran's Self Raising Flour is the perfect wheat free alternative. This product has been developed with similar functional properties to wheat flour to ensure ease of use in most recipes.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Maize Starch, Tapioca Starch, Rice Flour, Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate). Thickener (Vegetable Gum: Guar Gum).
Nil declared.
Servings per pack: 12.5
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 588kJ (140kcal) | 1476kJ (352kcal) |
| Protein | 0.4g | 1.0g |
| Fat - Total | 0.1g | 0.2g |
| - Saturated | 0.0g | 0.0g |
| Carbohydrate | 33.9g | 84.8g |
| - Sugars | 0.2g | 0.6g |
| - Starch | 33.7g | 84.2g |
| Sodium | 162mg | 405mg |
| Dietary Fibre | 0.3g | 0.7g |
| Gluten | Not detected | Not detected |
Orgran Shortbread Hearts - 150g
Regular price
$6.50
Orgran Shortbread Hearts - 150g
Regular price
$6.50
Orgran's Shortbread Hearts have the taste and texture of a traditional shortbread biscuits without the use of butter. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian diet. Kosher.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Flour, Tapioca Starch, Natural Flavour, Salt, Beta Carotene, Vegetable Gums (Stabiliser): Methylcellulose, Guar Gum. Natural Vanilla Flavour.
Nil declared.
Servings per pack: 16
Serving Size: 9g
| Per Serve | Per 100g | |
| Energy | 192kJ (46kcal) | 2130kJ (508kcal) |
| Protein | 0.1g | 0.8g |
| Fat - Total | 2.3g | 25.1g |
| - Saturated | 1.3g | 14.2g |
| Carbohydrate | 6.0g | 67.0g |
| - Sugars | 1.3g | 14.5g |
| - Starch | 4.7g | 52.5g |
| Sodium | 16mg | 178mg |
| Dietary Fibre | 0.1g | 1.3g |
| Gluten | Not detected | Not detected |
Orgran Vanilla Cake Mix - 375g
Regular price
$6.75
Orgran Vanilla Cake Mix - 375g
Regular price
$6.75
Bake a cake on the lighter side. This moist, fluffy, easy-to-use recipe will have you coming back for more. Orgran Vanilla Cake Mix is a delicious allergy free mix that whips up in just 40 minutes! FODMAP friendly, it can easily be made Vegan.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Dextrose from Maize, Natural Vanilla Flavour (1%), Raising Agents: (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Vegetable Gums (Stabilisers): (Carboxymethylcellulose, Guar Gum, Carrageenan, Methylcellulose), Acidity Regulator: Citric Acid.
Nil declared.
Servings per pack: 8
Serving Size: 47g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 735kJ (176kcal) | 1564kJ (374kcal) |
| Fat - Total | 0.5g | 1.1g |
| - Saturated | 0.3g | 0.7g |
| Carbohydrate | 40.2g | 85.4g |
| - Sugars | 20.2g | 42.9g |
| - Starch | 20.0g | 42.5g |
| Dietary Fibre | 0.4g | 0.9g |
| Protein | 0.9g | 2.0g |
| Sodium | 185mg | 393mg |
| Gluten | Not detected | Not detected |
Orgran Vegan Easy Egg - 250g
Regular price
$5.80
Orgran Vegan Easy Egg - 250g
Regular price
$5.80
Enjoy your favourite whole egg creations once again with Orgran's Vegan Easy Egg. Scrambled eggs, delicious homemade quiches and frittatas and mouth-watering omelette recipes are just the start. Equal to 15 eggs per pack, this vegetable based egg-free alternative is essential for everyone's pantry.
When prepared as scrambled eggs, they're cholesterol free, a good source of fibre and contain 7.6g of protein per serve.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Ingredients:
- 50g Orgran Vegan Easy Egg
- 240ml water
- 2.5 teaspoons oil
Directions:
- Whisk Easy Egg, water and oil in a medium bowl until blended.
- Spray a large non-stick skillet with oil. Heat over medium heat until hot. Pour in egg mixture.
- As eggs begin to set, gently pull the eggs across the pan with a spatula, forming large soft curds. Continue cooking - lifting and folding eggs until thickened and no visible liquid egg remains. Do not stir constantly.
- Remove from heat. Serve immediately. Scrambled eggs made is equal to 3 eggs.
Chickpea Flour, Maize Flour, Stabiliser (Vegetable Gum: Methylcellulose), Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent (Calcium Carbonate), Garlic Powder.
Nil detected.
Servings per pack: 5
Serving Size: 50g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
Per Serving 270g (prepared*) |
|
| Energy | 732kJ (175kcal) | 1464kJ (350kcal) | 1500kJ (358kcal) |
| Fat - Total | 1.6g | 3.2g | 23.0g |
| - Saturated | 0.3g | 0.6g | 1.6g |
| - Trans | 0g | 0g | 0g |
| - Monounsaturated | 0.5g | 0.9g | 13.5g |
| - Polyunsaturated | 0.9g | 1.7g | 7.8g |
| Cholesterol | 0mg | 0mg | Less than 1mg |
| Carbohydrate | 23.4g | 46.8g | 28.9g |
| - Sugars | 1.8g | 3.7g | 1.1g |
| - Starch | 21.6g | 43.1g | 27.8g |
| Dietary Fibre | 8.0g | 16.0g | 4.1g |
| Protein | 7.5g | 14.9g | 7.6g |
| Gluten | Not detected | Not detected | - |
| Sodium | 1010mg | 2020mg | 945mg |
Orgran Vegan Falafel Mix - 200g
Regular price
$5.20
Orgran Vegan Falafel Mix - 200g
Regular price
$5.20
Made from a blend of protein-enriched legumes, Orgran's Falafel Mix is a versatile and delicious mixture which is ideal for veggie burgers, salads and lunches.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Yellow Pea Flour, Onion, Curry Powder, Garlic Powder, Parsley, Salt, Raising Agent (Sodium Bicarbonate).
Nil declared.
Servings per pack: 8
Serving Size: 25g (dry)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 360kJ (86kcal) | 1440kJ (344kcal) |
| Protein | 5.4g | 21.6g |
| Fat - Total | 0.5g | 2.1g |
| - Saturated | 0.1g | 0.2g |
| Carbohydrate | 11.8g | 47.0g |
| - Sugars | 1.2g | 4.6g |
| - Starch | 10.6g | 42.4g |
| Sodium | 170mg | 678mg |
| Dietary Fibre | 6.0g | 24.0g |
| Gluten | Not detected | Not detected |
Orgran Vegetable Gravy Mix - 200g
Regular price
$4.70
Orgran Vegetable Gravy Mix - 200g
Regular price
$4.70
Orgran's Vegetable Gravy Mix is a smooth flavoursome sauce derived from quality vegetables that will add flavour and texture to any dish you create. Easy to make, just add water!
- Low fat
- 23 calories per serve
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Salt, Vegetable Protein Extract (Corn), Onion, Natural Caramel Colour, Emulsifier (Vegetable derived Monoglycerides).
Nil declared.
Servings per pack: 26
Serving Size: 7.5g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 96kJ (23kcal) | 1280kJ (306kcal) |
| Protein | 0.1g | 1.2g |
| Fat - Total | 0.1g | 1.1g |
| - Saturated | 0.1g | 1.0g |
| Carbohydrate | 5.7g | 75.4g |
| - Sugars | 0.1g | 1.1g |
| - Starch | 5.6g | 74.3g |
| Sodium | 306mg | 4080mg |
| Dietary Fibre | 0.1g | 1.2g |
| Gluten | Not detected | Not detected |
Orgran Wafer Crackers Beetroot & Turmeric - 100g
Regular price
$5.85
Orgran Wafer Crackers Beetroot & Turmeric - 100g
Regular price
$5.85
Deliciously light and crunchy, Orgran's Wafer Crackers make the ideal entertainer for a delightfully lighter snack. Together with the added goodness of Beetroot & Turmeric, these tummy loving, FODMAP friendly vessels are made to be tastily topped, and enjoyed around the clock!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Tapioca Starch, Rice Flour, Maize Starch, Flaxseed meal (7.2%), Beetroot Powder (3.7%), Emulsifier (Sunflower Lecithin), Turmeric (1%), Salt, Thickener (Vegetable Gum: Xanthan Gum), Antioxidant (Rosemary Extract).
Nil declared.
Servings per pack: 10
Serving Size: 10g
| Per Serve | Per 100g | |
| Energy | 154kJ (37kcal) | 1540kJ (368kcal) |
| Protein | 0.5g | 5.2g |
| Fat - Total | 0.5g | 4.6g |
| - Saturated | 0.1g | 0.5g |
| Carbohydrate | 7.9g | 78.8g |
| - Sugars | 0.1g | 0.8g |
| - Starch | 7.8g | 78.0g |
| Dietary Fibre | 0.3g | 2.9g |
| Sodium | 42mg | 420mg |
| Gluten | Not detected | Not detected |
Orgran Wafer Crackers Buckwheat - 100g
Regular price
$5.85
Orgran Wafer Crackers Buckwheat - 100g
Regular price
$5.85
Deliciously light and crunchy, Orgran's Wafer Crackers make the ideal entertainer for a delightfully lighter snack. Together with the added goodness of Buckwheat, these tummy loving, FODMAP friendly vessels are made to be tastily topped, and enjoyed around the clock!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Tapioca Starch, Rice Flour, Buckwheat Flour (22%), Maize Starch, Salt, Emulsifier (Sunflower Lecithin), Thickener (Vegetable Gum: Xanthan Gum), Antioxidant (Rosemary Extract).
Nil declared.
Servings per pack: 10
Serving Size: 10g
| Per Serve | Per 100g | |
| Energy | 148kJ (35kcal) | 1482kJ (353kcal) |
| Protein | 0.5g | 4.5g |
| Fat - Total | 0.2g | 1.9g |
| - Saturated | 0.0g | 0.3g |
| Carbohydrate | 7.8g | 77.9g |
| - Sugars | 0.1g | 1.1g |
| - Starch | 7.7g | 76.8g |
| Dietary Fibre | 0.2g | 1.5g |
| Sodium | 53mg | 528mg |
| Gluten | Not detected | Not detected |
Orgran Wafer Crackers Quinoa - 100g
Regular price
$5.85
Orgran Wafer Crackers Quinoa - 100g
Regular price
$5.85
Deliciously light and crunchy, Orgran's Wafer Crackers make the ideal entertainer for a delightfully lighter snack. Together with the added goodness of Quinoa, these tummy loving, FODMAP friendly vessels are made to be tastily topped, and enjoyed around the clock!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Rice Flour, Tapioca Starch, Quinoa Flour (18.6%), Maize Starch, Salt, Emulsifier (Sunflower Lecithin), Thickener (Vegetable Gum: Xanthan Gum), Antioxidant (Rosemary Extract).
Nil Declared.
Servings per pack: 10
Serving Size: 10g
| Per Serve | Per 100g | |
| Energy | 150kJ (36kcal) | 1495kJ (357kcal) |
| Protein | 0.5g | 4.6g |
| Fat - Total | 0.3g | 2.5g |
| - Saturated | 0.0g | 0.3g |
| Carbohydrate | 7.8g | 78.0g |
| - Sugars | 0.1g | 0.5g |
| - Starch | 7.7g | 77.5g |
| Dietary Fibre | 0.2g | 1.8g |
| Sodium | 54mg | 538mg |
| Gluten | Not detected | Not detected |
Orgran Wholegrain Buckwheat O's Maple Flavour - 300g
Regular price
$6.85
Orgran Wholegrain Buckwheat O's Maple Flavour - 300g
Regular price
$6.85
Orgran Wholegrain Buckwheat O's are made with 64% wholegrains and 12% protein rich legumes for sustained fullness. It make for a perfect start to the day providing energy in a diverse source of gluten free nutrition.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Buckwheat Flour (46%), Brown Rice Flour (18%), Yellow Pea Flour (12%), Caster Sugar, Brown Rice Syrup, Rice Bran, Psyllium Seed Husk, Turmeric, Salt, Emulsifier: Vegetable derived Monoglycerides, Natural Flavour, Calcium Carbonate.
Made in Australia from 37% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 362kJ (86kcal) | 1448kJ (345kcal) |
| Protein | 2.5g | 10.0g |
| Fat - Total | 0.8g | 3.3g |
| - Saturated | 0.2g | 0.9g |
| Carbohydrate | 15.0g | 60.0g |
| - Sugars | 3.1g | 12.3g |
| - Starch | 11.9g | 47.7g |
| Dietary Fibre | 2.5g | 9.8g |
| Sodium | 41mg | 165mg |
| Gluten | Not detected | Not detected |
Pasta Roma Gluten Free Farm Animals Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Farm Animals Pasta - 350g
Regular price
$4.50
Let your little ones' imaginations run wild with Pasta Roma Gluten Free Farm Animals! Not only is this creative pasta experience sure to bring a smile to your kids' faces, but it's also easy and fast to cook. So, ditch the boring dinner routine and give your family something they'll love! Yee-haw!
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 8-10 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
| Gluten | Not detected |
Not detected |
Pasta Roma Gluten Free Farm Animals Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Farm Animals Pasta - 8x 350g
Regular price
$30.00
Let your little ones' imaginations run wild with Pasta Roma Gluten Free Farm Animals! Not only is this creative pasta experience sure to bring a smile to your kids' faces, but it's also easy and fast to cook. So, ditch the boring dinner routine and give your family something they'll love! Yee-haw!
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of bags of 350g gluten free animal shaped pasta.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 8-10 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
| Gluten | Not detected |
Not detected |
Pasta Roma Gluten Free Macaroni Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Macaroni Pasta - 350g
Regular price
$4.50
A true classic! Pasta Roma Gluten Free Macaroni is a dry pasta shaped like narrow tubes, commonly cut in short lengths and curved. Also referred to as elbow pasta it is famous for its use in Macaroni & Cheese – a classic side dish and worldwide phenomenon of which there are now countless recipes.
Pasta Roma is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 5-7 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g | 0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Penne Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Penne Pasta - 350g
Regular price
$4.50
Penne is a variety of pasta that is loved all around the world for its versatility. Invented in north-western Italy, Penne gets its name from its shape; a short cylindrical tube with angled edges inspired by a quill (or pen).
Penne can be used in lots of different recipes and is an especially good choice for baked pasta dishes. It holds up well in the oven and allows for a perfectly sized mouthful. Try using this gluten free pasta in a carbonara bake with vegetables.
Pasta Roma Gluten Fee Penne is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Penne Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Penne Pasta - 8x 350g
Regular price
$30.00
Penne is a variety of pasta that is loved all around the world for its versatility. Invented in north-western Italy, Penne gets its name from its shape; a short cylindrical tube with angled edges inspired by a quill (or pen).
Penne can be used in lots of different recipes and is an especially good choice for baked pasta dishes. It holds up well in the oven and allows for a perfectly sized mouthful. Try using this gluten free pasta in a carbonara bake with vegetables.
Pasta Roma Gluten Fee Penne is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of 350g bags of Penne.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Rigatoni Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Rigatoni Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Rigatoni is a tube-shaped pasta similar to penne, but larger and with square ends. The word comes from the Italian ‘Rigato’ which means ‘Ridged’ and is associated with the cuisine of southern and central Italy. Rigatoni is a favourite pasta shape in the south of Italy, especially in Sicily.
Rigatoni can be used in lots of different recipes and is an especially good choice for pasta bakes and cheese-based or chunky sauces.
Pasta Roma is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 10-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Rigatoni Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Rigatoni Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Rigatoni is a tube-shaped pasta similar to penne, but larger and with square ends. The word comes from the Italian ‘Rigato’ which means ‘Ridged’ and is associated with the cuisine of southern and central Italy. Rigatoni is a favourite pasta shape in the south of Italy, especially in Sicily.
Rigatoni can be used in lots of different recipes and is an especially good choice for pasta bakes and cheese-based or chunky sauces.
Pasta Roma is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of 350g bags of Pasta Roma gluten free pasta rigatoni.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 10-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Spirals Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Spirals Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Spirals or ‘Fusilli’ comes from the word ‘fuso’ meaning spindle. It is traditionally spun by pressing and rolling a small rod over the thin strips of pasta to wind them around into a corkscrew shape. Pasta spirals can be used in many different recipes and are an especially good choice for sauce dishes and pasta salads.
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected |
Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Spirals Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Spirals Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Spirals or ‘Fusilli’ comes from the word ‘fuso’ meaning spindle. It is traditionally spun by pressing and rolling a small rod over the thin strips of pasta to wind them around into a corkscrew shape. Pasta spirals can be used in many different recipes and are an especially good choice for sauce dishes and pasta salads.
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of 350g bags of gluten free pasta spirals.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected |
Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Plantasy Foods Alfabeto ABC Pasta 200g
Regular price
$6.95
Plantasy Foods Alfabeto ABC Pasta 200g
Regular price
$6.95
Plantasy Foods Alfabeto pasta has been mechanically cut or pressed into the letters of the alphabet. It is a variety of small pasta or gluten free pastina that has a short cooking time, making it the perfect addition to broth, soup or minestrone.
Alfabeto will delight children as they try to spell out their own name. They are a great first pasta for young children, and will even bring a smile to the face of big kids!
Plantasy Foods' gluten free pasta is dried in a unique drying tunnel engineered and built to reduce our carbon footprint to be sustainable now and into the future.
Free from Gluten, Wheat, Yeast, Dairy, Egg, and Nuts, and Vegan.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Ingredients:
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 medium carrot, finely diced
- 1 medium stick celery, finely diced
- 6 cups (1.5 litres) vegetable stock
- 100g Alfabeto ABC Pasta
Directions:
- Heat oil in a saucepan over medium heat until hot. Add onion and cook, stirring often, for 3 minutes.
- Add carrot and celery and cook, stirring often for 5 minutes.
- Add stock, cover and bring to the boil. Reduce heat, cover and simmer for 15 minutes.
- Add pasta, partially cover and cook for 8-10 minutes or until pasta is tender.
- Season to taste before serving.
White Rice Flour, Potato Starch, Tapioca Flour, Maize Flour, Vegetable Gum.
no allergens disclosed on packaging.
Servings per pack: 10
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 139kJ (34.7Cal) | 1390kJ (347Cal) |
| Protein | 0.4g | 4.0g |
| Fat - Total | <1.0g | <1.0g |
| - Saturated | <1.0g | <1.0g |
| Carbohydrate | 7.5g | 75.6g |
| - Sugars | 0.1g | 1.1g |
| Sodium | 0.8mg | 8mg |