A rich cafe-style cookie that is moist and chewy and filled with oodles of delicate dark chocolate chips. This biscuit is perfect for a treat or snack (or lunch, but we didn't tell you that), and free from gluten, wheat, lactose, nuts, eggs, yeast, and sulphur, as well as being safe for those with fructose malabsorption allergies! Suitable for vegetarians and those following a FODMAP diet.
Silly Yaks is an Australian company. Silly Yaks Choc Chip Cookie is made in Australia from local and imported ingredients.
Chocolate (29%) (contains Dariy), Nuttelex Margarine (Sunflower Oil, Canola Oil, Vegetable Oils, Water, Salt, Emulsifiers (471, 322 (Sunflower Lecithin)), Flavour, Vitamins A D2 & E), Rice Flour, Soy Flour, Brown Sugar, Caster Sugar, Soy Milk, Maize Starch, Sodium Bicarbonate (500), Vanilla Essence.
Contains Dairy, Soy and Maize.