9 products
Casalare Cannelloni Pasta Tubes - 125g
15% OFF!
Regular price
Was $3.95
Special price
$3.35
Casalare Cannelloni Pasta Tubes - 125g
15% OFF!
Regular price
Was $3.95
Special price
$3.35
Cannelloni is a tube-like pasta that is usually filled, covered in sauce and baked. Try filling with spinach and ricotta or minced beef, covering in Napolitana sauce and a sprinkling of Parmesan cheese.
Make delicious gluten free Cannelloni, easily with Casalare Cannelloni Shells. Free from wheat, dairy, lactose, egg, yeast, tree nut and peanut, and made with no GMO ingredients.
Each box contains approximately 10 gluten free cannelloni tubes.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Kosher
Vegan
Vegetarian
GF Pantry takes all care to package products to ensure they arrive unbroken, however this product is fragile and may be damaged during shipping. Please consider your purchase carefully as GF Pantry makes no guarantee that cannelloni will arrive unbroken and will not issue refunds for broken cannelloni.
Serves: 2-3
Ingredients:
- 125g Casalare Cannelloni
- 1/2 cup grated Parmesan Cheese
- Mozzarella Cheese
Tomato Sauce:
- 1 tbsp extra virgin Olive Oil
- 2 cloves Garlic, minced
- 1/2 Onion, finely diced
- 1 tbsp Caster Sugar
- 800g Tomatoes, diced
- 5-6 fresh Basil leaves
- 1 tsp Salt
- Pepper to taste
- 1 tbsp extra virgin Olive Oil
- 300g Spinach, washed and cut into 2-3cm
- 250g Ricotta Cheese
- 2 tbsp grated Parmesan Cheese
- 1 pinch Nutmeg powder
- Salt and Pepper
- Preheat oven to 180-190°C. In a pan, drizzle olive oil and cook spinach (do not overcook, stem should be a little crunchy). Salt and pepper to taste. Transfer it into a bowl and set aside.
- Tomato sauce - in the same pan, heat oil, add onion and garlic, saute until onion is translucent, add diced tomato, caster sugar, stir and simmer for about 15-20 minutes until sauce thickens. Add basil leaves, salt and pepper to taste.
- In a baking dish, spread a thin layer of the tomato sauce.
- Filling - add to the spinach bowl, ricotta, Parmesan, nutmeg and mix through. Salt and pepper to taste. Spoon the filling into a piping bag (or plastic bag), cut the tip and squeeze the filling into the cannelloni tubes. Lay the cannelloni tubes side by side on top.
- Pour the remaining sauce over the tubes evenly, sprinkle with Parmesan and Mozzarella. Make sure tubes are covered in sauce to cook through.
- Bake in the oven for roughly 25-30 minutes until the surface is golden brown and the cannelloni tubes are cooked through. Serve and enjoy!
Cooking Tip: If the top browns and the rubes aren't cooked through, cover with tin foil and continue baking.
Rice Flour, Potato Starch, Tapioca Flour, Maize Flour.
Made in Australia from less than 10% Australian ingredients.
Servings per package: 3
Serving Size: 41.7g
| Average Quantity | Per Serve | Per 100g |
| Energy | 630kJ | 1510kj |
| Protein | 1.6g | 3.9g |
| Gluten | Not detected | Not detected |
| Fat, total | Less than 1g | Less than 1g |
| - Saturated | Less than 1g | Less than 1g |
| Carbohydrate, total |
35g | 83.1g |
| - Sugars | Less than 1g | Less than 1g |
| Sodium | 3.3mg | 8mg |
Casalare Rice Crumbs - 330g
20% OFF!
Regular price
Was $7.70
Special price
$6.16
Casalare Rice Crumbs - 330g
20% OFF!
Regular price
Was $7.70
Special price
$6.16
Casalare Rice Crumbs are made from puffed medium grain rice that is ground into crumbs. Perfect for coating meat, fish and patties or even desserts that require a crumb base!
Casalare Rice Crumbs absorb less oil and always yield a wonderful, crispy and golden finish.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
Kosher
Vegan
Vegetarian
Rice Flour, Salt, Rice Bran.
Nil listed.
Serving Size: 110g
Serves Per Pack: 3
|
Avg Qty |
Per Serve (110g) |
Per 100g |
| Energy | 1780kJ | 1620kJ |
| Protein | 8.8g |
8.0g |
| Dietary Fibre | Less than 1g |
Less than 1g |
| Fat - total | 1.3g |
1.2g |
| Fat - saturated | Less than 1g |
Less than 1g |
| Carbohydrate | 93g | 85.0g |
| Sugars | Less than 1g |
Less than 1g |
| Sodium | 660mg | 600mg |
| Potassium | 117mg | 106mg |
| Gluten | Nil Detected |
Nil Detected |
Orgran Fruit Filled Biscuits Apple & Cinnamon - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Apple & Cinnamon - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling (Caster Sugar, Invert Sugar, Apples (13%), Citrus Fibre, Humectant (Glycerol), Gelling Agent: Pectin. Acidity Regulators: Citric Acid, Disodium citrate, Calcium citrate tetrahydrate. Flavour (Natural), Cinnamon (0.3%)), Chickpea Flour, Tapioca Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Syrup, Cinnamon (0.4%), Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 302kJ (72kcal) | 1547kJ (369kcal) |
| Protein | 1.0g | 5.2g |
| Fat - Total | 1.8g | 9.1g |
| - Saturated | 0.8g | 4.2g |
| Carbohydrate | 12.3g | 63.2g |
| - Sugars | 7.4g | 37.7g |
| - Starch | 4.9g | 25.5g |
| Sodium | 12.9mg | 66mg |
| Dietary Fibre | 1.2g | 5.9g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Apricot - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Apricot - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling [Fruit (Concentrated Apple Puree (16%), Concentrated Apricot Puree (3%)), Invert Sugar, Caster Sugar, Humectant (Glycerol), Citrus Fibre, Acidity Regulator (Citric Acid), Flavour (Natural)), Chickpea Flour, Tapioca Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Syrup, Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 305kJ (73kcal) | 1562kJ (373kcal) |
| Protein | 1.0g | 5.2g |
| Fat - Total | 1.8g | 9.3g |
| - Saturated | 0.8g | 4.3g |
| Carbohydrate | 12.6g | 64.6g |
| - Sugars | 6.6g | 33.8g |
| - Starch | 6.0g | 30.8g |
| Sodium | 8mg | 42mg |
| Dietary Fibre | 0.8g | 3.9g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Wild Raspberry - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Wild Raspberry - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling [Fruit (Concentrated Apple Puree (15%), Raspberry Puree (3%)), Invert Sugar, Sugar, Humectant (Glycerol), Citrus Fibre, Fruit and Vegetable Concentrates (Carrot, Blackcurrant), Flavour (Natural)], Chickpea Flour, Tapioca Starch, Sugar, Palm Vegetable Oil, Brown Rice Syrup, Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 321kJ (77kcal) | 1644kJ (393kcal) |
| Protein | 1.2g | 6.2g |
| Fat - Total | 1.7g | 8.9g |
| - Saturated | 0.9g | 4.5g |
| Carbohydrate | 12.3g | 63.0g |
| - Sugars | 6.9g | 35.5g |
| - Starch | 5.4g | 27.5g |
| Sodium | 10mg | 51mg |
| Dietary Fibre | 0.8g | 4.3g |
| Gluten | Not detected | Not detected |
Orgran Garden Veggies Gluten Free Penne Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Gluten Free Penne Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Penne is a simple mix of Corn, Sweet potato and Kale, blended to create great tasting pasta with all the benefits of veggies.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 4 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free Garden Veggies pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Dairy
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
FODMAP
Kosher
Vegan
Vegetarian
- For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Add pasta, stir gently and boil for 7-9 minutes to desired texture.
- Drain and serve with your favourite sauce.
Corn Flour (52%), Rice Flour, Sweet Potato Flour (2.5%), Kale Powder (2.5%), Natural Colour (Beta-Carotenes).
Made in Australia from 74% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g*
|
Average Quantity |
Per Serve* | Per 100g* |
| Energy | 1330 kJ (317 kCal) | 1520 kJ (363 kCal) |
| Protein | 6.7g | 7.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.7g | 1.9g |
| - Saturated | 0.8g | 0.9g |
| Carbohydrate | 66.8g | 76.4g |
| - Sugars | 1.1g | 1.3g |
| Dietary Fibre | 2.5g | 2.9g |
| Sodium | 12mg | 14mg |
| Salt | 0.0g | 0.0g |
Orgran Garden Veggies Gluten Free Spiral Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Gluten Free Spiral Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Spiral Pasta is a simple mix of Corn, Beetroot and Spinach, blended to create great tasting pasta with all the benefits of veggies.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 4 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free Garden Veggies pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Dairy
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
FODMAP
Kosher
Vegan
Vegetarian
- For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Add pasta, stir gently and boil for 7-9 minutes to desired texture.
- Drain and serve with your favourite sauce.
Corn Flour (75%), Rice Flour, Vegetable Powder (5%) (Spinach (2.5%), Beetroot (2.5%)).
Made in Australia from 75% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g*
|
Average Quantity |
Per Serve* | Per 100g* |
| Energy | 1380 kJ (330 kCal) | 1570 kJ (375 kCal) |
| Protein | 6.5g | 7.5g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.9g | 2.2g |
| - Saturated | 0.8g | 0.9g |
| Carbohydrate | 66.8g | 78.8g |
| - Sugars | 1.5g | 1.7g |
| Dietary Fibre | 2.8g | 3.2g |
| Sodium | 31mg | 36mg |
| Salt | 0.0g | 0.0g |
Orgran Quinoa Porridge - 500g
10% OFF!
Regular price
Was $9.00
Special price
$8.10
Orgran Quinoa Porridge - 500g
10% OFF!
Regular price
Was $9.00
Special price
$8.10
Orgran Quinoa Porridge is crafted from wholegrains, is low in fat and sugar, and a good source of fibre. Quick and easy, it cooks in just 1 minute and helps you start your day the right way.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Fructose
Friendly
Kosher
Vegan
Vegetarian
Rice Flour, Yellow Pea Flour, Wholegrain Quinoa Flour (12%), Psyllium Husk, Rice Bran, Emulsifier (Monoglyceride from Vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract).
Made in Australia from 22% Australian ingredients.
Nil declared.
Servings per pack: 14 approx
Serving Size: 35g
| Per Serve | Per 100g | |
| Energy | 543kJ |
1550kJ |
| Protein | 4.2g | 11.9g |
| Fat - Total | 1.2g | 3.4g |
| - Saturated | 0.5g | 1.3g |
| Carbohydrate | 22.9g | 65.4g |
| - Sugars | 0.4g | 1.0g |
| Dietary Fibre |
4.7g | 13.3g |
| Sodium | 46mg | 130mg |
| Gluten |
Not Detected | Not Detected |
Orgran Rice & Corn Pasta Macaroni - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Rice & Corn Pasta Macaroni - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Rice & Corn Pasta is a high quality multi award winning pasta carefully produced from a combination of rice and sun ripened corn. It is naturally wheat and gluten free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 3.5 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free macaroni pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
- Add: For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Boil: Add pasta, stir gently and boil for 5-7 minutes to desired texture.
- Strain: Strain and serve with your favourite sauce.
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Produced in an allergen free facility.
Manufactured in a peanut and tree nut free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts.
Servings per pack: 4
Serving Size: 87.5g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1330 kJ (318 Cal) | 1520 kJ (363 Cal) |
| Protein | 6.0g | 6.9g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.6g | 0.7g |
| - Saturated | 0.3g | 0.3g |
| Carbohydrate | 70.9g | 81.0g |
| - Sugars | 0.1g | 0.1g |
| Dietary Fibre | 0.9g | 1.0g |
| Sodium | 4mg | 5mg |
| Salt | 0.0g | 0.0g |